RQDUCT: Corn dogs (frozen).
TOTAL WEIG T: 5 pounds or approximately 27 corn dogs.
“?“-
INTERVALS
PRESSURE ON
LOAD; COMP. 5
LOAD ANT. 5
PC FACTOk 20
FIL CYCLE 3
I I
NOTES: If cooking a thawed or fresh corn dog, fry for 3-l/2 minutes
at 315-325OF.
Egg rolls (fully cooked, frozen).
c^”
: 1.5 ounces each.
T: 2.5 - 6.5 pounds or approximately 24 - 72 egg rolls.
: 1. Thaw if frozen.
2. Fry at 315 or 320OF.
FUNCTION
TIME
TEMP.
ALARM
PRESSURE
LOAD COMP.
LOAD ANT.
PC FACTOR
FIL CYCLE
INTERVALS
1 2 3 4 5 6 7 8 9 10
3:oo
320
ON
7
5 NOTES:
15
2
,^..