Model 690

This manual should be retained in a convenient location for future reference.

A wiring diagram for this appliance is located on the rear shroud cover of the control panel.

Post in a prominent location, instructions to be followed if user smells gas. This information should be obtained by consulting the local gas supplier.

Do not obstruct the flow of combustion and ventilation air. Adequate clearance must be left all around appliance for sufficient air to the combustion chamber.

The Model PFG-690 pressure fryer is equipped with a continuous pilot. But fryer cannot be operated with out electric power. Fryer will automatically return to normal operation when power is restored.

Keep appliance area free and clear from combustibles.

Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before installing or servicing this equipment.

DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS

AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. FIRE OR EXPLOSION COULD RESULT.

803

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Henny Penny 803 manual Keep appliance area free and clear from combustibles

803 specifications

Henny Penny 803 is a versatile and highly regarded commercial fryer that has made a significant mark in the foodservice industry. Renowned for its reliability and efficiency, the 803 model is designed to meet the demands of busy kitchens, providing consistent and high-quality frying results.

One of the standout features of the Henny Penny 803 is its advanced digital control system. This user-friendly interface allows operators to easily set and monitor frying times and temperatures, ensuring optimal food preparation every time. The digital controls not only enhance accuracy but also contribute to food safety by minimizing the risk of undercooking or overcooking products.

The 803 model is equipped with the innovative Pressure Frying technology, which allows for faster cooking times while simultaneously retaining moisture and flavor in the food. This technology is particularly beneficial for frying items such as chicken, where maintaining juiciness is crucial. The pressure frying method reduces the amount of oil absorbed by the food, resulting in healthier fried products with a crisp exterior and succulent interior.

Energy efficiency is another hallmark of the Henny Penny 803. It is designed to minimize energy consumption without compromising performance. The fryer helps reduce cooking times and lowers operating costs, making it an environmentally friendly choice for establishments seeking to improve their sustainability practices.

Safety is also a priority in the design of the 803 model. It features a built-in safety lock for the frying basket, ensuring that it remains securely in place during operation. This is particularly important in fast-paced kitchen environments where accidents can occur easily.

The fryer’s construction is robust, utilizing high-grade stainless steel that is resistant to corrosion and easy to clean. This durability not only extends the lifespan of the fryer but also ensures it can withstand the rigors of daily use in high-volume settings.

In terms of capacity, the Henny Penny 803 is designed to handle a significant volume of food, making it ideal for restaurants, catering businesses, and other foodservice operations that require large quantities of fried items. Its compact footprint also allows it to fit comfortably into various kitchen layouts.

Overall, the Henny Penny 803 combines cutting-edge technology with practical features, making it a smart investment for any foodservice operator looking to optimize their frying operations while delivering delicious, high-quality fried foods.