PREPARE FOR MIXING

1.Place the mixing bowl on the bowl support.

2.Pour ingredients into the bowl.

3.Swing the bowl back to the mix position.

4.Place the agitator inside the bowl, and then attach it to the agitator shaft (Fig. 6).

5.Lift bowl support.

6.Correctly close the bowl guard wire cage.

7.The mixer is now ready for mixing. (See TIMER OPERATION.)

Fig. 6

STANDARD TIMER OPERATION

Using the Count-Up Mode (Continuous Mixing)

1.Turn the SPEED dial to select a mix speed (the SPEED setting can be changed at any time during the mixing operation).

NOTE: STIR is to be used for incorporating ingredients. Do not use to develop dough products.

2.Set the timer on hold by turning the TIME selector counterclockwise until HoLd appears in the TIME window.

3.Press the START button to begin mixing. The timer starts counting forward from 00:00. NOTE: If the wire cage is opened at any time, the mixing operation will stop. To resume the mixing operation, close the wire cage and press the START button.

4.Use the STOP button to stop the mixer; the mixing time is displayed in the TIME window.

5.Press the START button to resume mixing if needed.

NOTE: When the timer reaches 15:00 minutes, the beeper will sound momentarily and timer will rollover to 00:01 and continue counting until the STOP button is pressed.

Fig. 7

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Hobart HL120 instruction manual Prepare for Mixing, Standard Timer Operation, Using the Count-Up Mode Continuous Mixing

HL120 specifications

The Hobart HL120 is a versatile and robust mixer designed specifically for the rigorous demands of commercial kitchens. Known for its durability and reliable performance, the HL120 plays a crucial role in enhancing productivity and efficacy in food preparation tasks. This mixer boasts a powerful motor that ensures consistent results, whether you’re mixing dough for bread, whipping cream, or blending ingredients for sauces.

One of the main features of the Hobart HL120 is its impressive capacity. With a 12-quart bowl, it allows chefs and kitchen staff to efficiently handle various batch sizes, making it ideal for both small restaurants and larger food service operations. The design of the bowl promotes optimal mixing, ensuring that all ingredients are thoroughly combined to achieve superior results.

Equipped with a three-speed motor, the HL120 provides versatility and control over mixing processes. The different speed options accommodate varying food textures and mixing requirements, ensuring the perfect consistency every time. Whether you need a slow stir for delicate mixtures or a fast whip for heavy dough, the HL120 delivers outstanding performance.

Hobart's innovative technologies are evident in the HL120’s construction. The all-steel frame provides stability and durability, enabling the mixer to withstand daily use in a bustling kitchen environment. Additionally, the mixer is designed for easy maintenance, with user-friendly features that ensure straightforward cleaning and operation. The bowl lift system allows for effortless adjustments, enabling quick loading and unloading of ingredients.

Safety is a key consideration in Hobart’s design, and the HL120 includes features such as a safety guard, which prevents accidental contact with the mixing tool while in operation. This focus on user safety helps minimize risks in high-paced kitchen settings.

The HL120 is also compatible with a range of attachments, including whisks, beaters, and dough hooks, enhancing its functionality further. This versatility makes it a valuable asset for a variety of culinary tasks, from baking to food preparation.

In summary, the Hobart HL120 is a powerhouse in commercial kitchen environments. Its robust construction, impressive capacity, three-speed motor, and safety features make it an ideal choice for chefs looking for efficiency and reliability. Whether used for mixing dough, whipping ingredients, or preparing large batches of food, the HL120 stands out as a top performer in the industry.