Hotpoint C120E manual Catalytic self-cleaning system

The catalytic self-cleaning system

Some models have oven liners coated with a porous enamel also known as catalytic enamel.

When hot, this enamel destroys all greasy food particles. For this "oxidation" to occur, the oven liners must reach a temperature of at least 170°C. The porosity of the catalytic enamel increases its surface area, thus making the oxidation process more effective.

When cooking is done, should some grease and food particles remain on the oven liners, leave the appliance on with nothing in it and the door shut, with the tempera- ture knob on the maximum setting, for 60-90 minutes, depending on the degree of soil. You can remove large amounts of grease using hot water and a soft brush.

Attention: catalytic enamel is very strong, but nonetheless, avoid:

-scratching the enamel with sharp objects (i.e. a knife),

-using abrasive detergents or products to clean it, otherwise you will destroy the enamel's self-cleaning properties.

The enamel will not be damaged by the accessories (shelves, tray, rotisserie set). Do not be concerned if white marks appear on these accessories where they come into contact with the enamel surfaces.

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