USEFUL ADVICE

 

 

Useful Advice

STORAGE ZONES

 

 

Zone

Type

 

Food Storage

A

Cold

 

Dairy products, Cheese, butter, margarine,

 

 

 

Low fat spreads, cooking fats / lards

 

 

 

Preserves - Jam, curd, marmalade,

 

 

 

spread, salad dressing or sauces.

 

 

 

 

B

Colder

 

General food storage

 

 

 

 

C

Coldest

 

Meat fish & poultry

 

 

 

Pre-cooked / chilled food

 

 

 

 

D

Salad Bins

 

Vegetables, fruit and salad items

 

 

 

(Not recommended for the storage of

 

 

 

bananas or onions).

E

*Chiller

 

Chicken, meat, fish, game.

 

 

 

 

*The chiller works between -2˚C to +3˚C and will freeze food with a high water content.

Storing Food in a Fridge

Pack and store cooked and fresh food separately.

Wrap raw or defrosting meat and poultry in polythene or foil and store below cooked foods and dairy products to avoid contamination of dripping food juices.

Wrap cheese in greaseproof paper and place in an airtight container or polythene bag. Bring to room temperature before consuming.

Empty left over canned food into a covered storage containers before placing in the fridge.

Position food to allow cold air to circulate freely, ensuring nothing comes into contact with the back of the fridge compartment.

Use the different storage zones inside your fridge compartment to store a wide variety of food items.

Your freezer is designed and constructed with good door sealing to make it operate as efficiently as possible.

For this reason, after closing the door, it may be difficult to open again immediately. This is not a fault. If you wait about 2 minutes for the internal and external pressures to equalise the door can be opened more easily.

Microban® is a unique antibacterial technology which is built into interior components of your fridge during manufacture. Microban® protects against growth of potentially harmful and odour causing bacteria on the interior fridge surfaces, thereby keeping your fridge fresher and more hygienically clean during use. Microban® will not wash out or wear out and will provide continuous protection against bacteria for the life of your fridge. Microban® technology has been proven safe, durable and effective over many years of use in personal care and household consumer products. In addition, Hotpoint operate a rigorous antibacterial testing programme through approved independent testing laboratories.

Note : You should continue to clean your fridge as recommended (see CLEANING & MAINTENANCE section). Microban® provides an extra level of hygiene protection in your fridge in between cleanings.

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Hotpoint ffa91, FFM91 manual Useful Advice, Storing Food in a Fridge

ffa91, FFM91 specifications

The Hotpoint FFM91 and FFA91 are innovative appliances designed to elevate your kitchen experience with modern technology and user-friendly features. These models cater to a variety of cooking needs, making them ideal choices for families and culinary enthusiasts alike.

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The built-in fan technology in these models ensures even heat distribution throughout the cooking chamber. This means that food can be cooked to perfection without the need for constant monitoring. Hotpoint has also incorporated an easy-to-use digital display and intuitive controls that simplify the cooking process, allowing users to set precise temperatures and times with minimal effort.

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In summary, the Hotpoint FFM91 and FFA91 are remarkable kitchen appliances that combine advanced technology, versatility, and user-centered design. Their multifunctionality, even cooking capabilities, self-cleaning features, and safety measures make them stand out in today's competitive market. Whether you're an amateur cook or a seasoned chef, these ovens provide the necessary tools to inspire creativity and efficiency in the kitchen.