Hotpoint LI2I2A manual GB Instruction on Mounting and USE, D-e C d e B-c d e

GB INSTRUCTION ON MOUNTING AND USE

Consult the designs in the front pages referenced in the text by alphabet letters. Closely follow the instructions set out in this manual. Merloni does not accept responsability for any damage caused through non complying with the instructions in this manual.

Installation

The cooker hood must be placed at a minimum distance of 60 cm from the cooking plane for electric cookers and 70cm for gas or mixed cookers. The hood can be installed above these heights but for optimum performance it should be installed at the distance quoted for the appropriate heat source.

Do not tile, grout or silicone this appliance to the wall. Surface mounting only.

Do not fix chimney flue to furniture or fly over shelves unless the chimney flue can be easily removed, in case maintenance is ever required.

Use

The cooker hood is provided with an upper air exit B for discharging fumes externally for models including chimney flue C (see designs) (Suction Version A- exhaust pipe 13A not supplied).

In the instance where it is not possible to discharge cooking fumes and vapours externally even if utilising the model with chimney flue C, the cooker hood may be used in the filter version F by mounting two active carbon filters E, the fumes and vapours are then recycled via the upper grill G (depending on the model the grill may be directly placed on the chimney flue or via the mounting of two small grills – 16F). If in possession of a model with grill placed on chimney flue then two H extensions must be placed on the deflector 13F.

Electrical connection

The supply voltage must correspond to the voltage label inside the cooker hood.

Where provided, connect the plug directly into the main socket.

Where an electrical plug is not provided (for direct connection to electrical network) place a standards approved bipolar switch with an aperture distance of not less than 3mm (accessible) from the contacts.

Operation

The cooker hood is provided with a key or pushbutton control panel situated of the frontal part of the cooker hood, depending on the basis of the cooker hood type in possession. For proper operation consult the text below and the relative illustration:

a. ON/OFF lighting b. OFF motors/Valve

c. - d. - e. Minimum suction power/ON Valve (c.), medium (d.), maximum (e.).

f.Operation warning light (where present).

a
			a
	b-c-d-e			b-c-d-e
		a b c d e
f a b-c d e

Use the high suction speed in cases of concentrated kitchen vapours. It is recommended that the cooker hood suction is switched on for 5 minutes prior to cooking and to leave in operation during cooking and for another 15 minutes approximately after terminating cooking.

Model with electronic controls

1

2

3 4

5

6 7

8

9

1- Motor OFF button

2-

ON button

and motor speed selection button 1 - 2 -

3 -

3-

1 - 2 - . . . .

Speed 1 LED

4-

Speed 2 LED and metal grease filter

saturation LED (in

this latter case, the LED will flash - See instructions on

5-

grease filter cleaning).

Speed 3 LED and active carbon filter saturation LED

(in

this latter case, the LED will flash - See instructions on

active carbon filter replacement).

Warning!

The

active

carbon filter saturation LED is not activated.

In order to activate the active carbon filter saturation

indicator, press buttons 2 and 7 simultaneously for 3

seconds. Initially, only LED 4 will

flash,

then

after

the

3 seconds

have

passed, LED 5 will

also

start

flashing,

indicating that the active carbon filter saturation control

system is

active.

To switch off the system, re-press the same two

buttons: after 3 seconds LED 5 will stop flashing and

6 -

the device will be switched off.

Intensive speed

LED

7 -

Intensive

speed

ON

switch

6

This

speed should

be

used when

the concentration

of