Sizing Your Ice-O-Matic Ice Maker

Does the existing ice maker meet peak usage during the hottest part of the year?

What are the various locations or stations in the establishment that need Ice? Will they all be serviced from one or multiple ice makers?

Planning for future growth?

If not, consider building in 20% additional capacity on new installations..

Food Service

Approximate ice usage per day

Restaurant

11/2 lbs (..45-..68 kg) per person

Cocktail

3 lbs (1..4 kg)

per person / seat

Salad Bar

40 lbs (18 kg)

per cubic foot

Quick Service

5 oz.. (..14 kg)

per 7-10 oz.. (207–296 ml) drink

 

8 oz.. (..23 kg)

per 12-16 oz.. (355-473 ml) drink

 

1 2 oz.. (..34 kg)

per 18-24 oz.. (532-710 ml) drink

Lodging

Approximate ice usage per day

Guest Ice

5 lbs ( 2..3 kg) per room

 

Restaurant

11/2 lbs (..45-..68 kg) per person

Cocktail

3 lbs (1..4 kg) per person / seat

Catering

1 lbs (..45 kg) per person

 

 

 

Healthcare

Approximate ice usage per day

Patient Ice

10 lbs (4..5 kg) per bed

 

Cafeteria

1 lbs (..45 kg) per person

 

 

 

Convenience Store

Approximate ice usage per day

Beverage

6 oz.. (..17 kg)

per 12 oz..

(355 ml) drink

 

1 0 oz.. (..28 kg)

per 20 oz..

(592 ml) drink

 

1 6 oz.. (..45 kg)

per 32 oz.. (946 ml) drink

Cold Plate

50% more ice usage per day

Packaged Ice

Weight per bag x number of bags sold per day

Ice-O-Matic Installation Considerations

Allow enough space for:

The ice maker, bin and water filter

Air flow

Note: If the ice maker is limited on space, consider a top air discharge unit

Utilities:

What are the voltage characteristics of the electrical outlet that will be used for this ice maker?

Is there a floor drain?

Water source with water shut-off?

Are the utilities in close proximity to the ice maker location?

Remote installation:

Is there an outdoor condenser location above the ice maker?

Roof access and penetration?

Maximum pre-charged tubing line run considerations?

Note: Ice-O-Matic includes a free sea salt corrosion protectant on cuber remote condensers

Ask about:

The 7 year warranty on the evaporator if an Ice-O-Matic water filter is purchased with an Ice-O-Matic Cube ice maker and replaced every 6 months (U..S.. & Canada only)

Warranty program

Preventive maintenance programs

Ice-O-Matic®

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Ice-O-Matic KBT25022, KGEMBIOD, KGEMDIV, KGEM200, KBT23, KBT19, KBT25030, KGEM250, KBT26, KBT24 Sizing Your Ice-O-Matic Ice Maker

KBT15022, KBT22, KBT24, KBT26, KGEM250 specifications

Ice-O-Matic is a well-respected brand in the commercial ice machine market, known for producing high-quality and reliable ice makers. Their products are trusted by restaurants, bars, and other foodservice businesses for their efficiency, durability, and innovative technology. Among their lineup, the KGEMDIV, KBT26, KBT25022, KGEM250, and KBT25030 models stand out due to their unique features and functionalities.

The Ice-O-Matic KGEMDIV is a compact, undercounter ice machine that is perfect for space-constrained settings. It has a maximum production capability of up to 275 lbs of ice per day, making it suitable for small to mid-sized operations. Its internal storage capacity allows for up to 75 lbs of ice, ensuring that users have a steady supply. The KGEMDIV features a self-cleaning system that enhances hygiene while reducing maintenance labor.

The KBT26 is another compact option, designed for versatility. With a production rate of 26 lbs of ice per day, it is ideal for cafes and small bars. Its energy-efficient design is commendable, utilizing the latest technology to minimize power and water consumption. The KBT26 has a high-density foam insulation, ensuring that the ice remains cold and doesn't melt quickly.

The KBT25022 model is designed for larger establishments that require a more substantial ice production. Capable of producing up to 250 lbs of ice daily, this model is equipped with advanced technological features to maintain optimal efficiency. Its easy-to-use digital controls provide operational oversight, while the durable stainless steel exterior offers a modern aesthetic along with corrosion resistance.

The KGEM250 is another high-capacity ice maker, similar to KBT25022, offering robust ice production suitable for restaurants and large venues. It has features designed to enhance performance and longevity, such as a water-cooled condenser which promotes effective cooling even in warmer environments. The KGEM250 is also equipped with a built-in storage bin with ample capacity.

Finally, the KBT25030 model offers advanced ice-making technology with sophisticated sensors that monitor the ice-producing cycle and adjust parameters for optimal performance. It produces up to 300 lbs of ice daily, catering to high-demand environments. Its space-saving design and quiet operation make it an excellent choice for businesses prioritizing efficiency and customer experience.

In summary, Ice-O-Matic’s KGEMDIV, KBT26, KBT25022, KGEM250, and KBT25030 are all excellent options that cater to different ice production needs. With a focus on reliability, energy efficiency, and innovative features, these models represent the best in commercial ice-making technology.