Sizing Your Ice-O-Matic Ice Maker
✔Does the existing ice maker meet peak usage during the hottest part of the year?
✔What are the various locations or stations in the establishment that need Ice? Will they all be serviced from one or multiple ice makers?
✔Planning for future growth?
If not, consider building in 20% additional capacity on new installations..
Food Service | Approximate ice usage per day | |
Restaurant | 11/2 lbs | |
Cocktail | 3 lbs (1..4 kg) | per person / seat |
Salad Bar | 40 lbs (18 kg) | per cubic foot |
Quick Service | 5 oz.. (..14 kg) | per |
| 8 oz.. (..23 kg) | per |
| 1 2 oz.. (..34 kg) | per |
Lodging | Approximate ice usage per day | ||
Guest Ice | 5 lbs ( 2..3 kg) per room |
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Restaurant | 11/2 lbs | ||
Cocktail | 3 lbs (1..4 kg) per person / seat | ||
Catering | 1 lbs (..45 kg) per person |
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Healthcare | Approximate ice usage per day | ||
Patient Ice | 10 lbs (4..5 kg) per bed |
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Cafeteria | 1 lbs (..45 kg) per person |
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Convenience Store | Approximate ice usage per day | ||
Beverage | 6 oz.. (..17 kg) | per 12 oz.. | (355 ml) drink |
| 1 0 oz.. (..28 kg) | per 20 oz.. | (592 ml) drink |
| 1 6 oz.. (..45 kg) | per 32 oz.. (946 ml) drink | |
Cold Plate | 50% more ice usage per day | ||
Packaged Ice | Weight per bag x number of bags sold per day |
Ice-O-Matic Installation Considerations
Allow enough space for:
✔The ice maker, bin and water filter
✔Air flow
Note: If the ice maker is limited on space, consider a top air discharge unit
Utilities:
✔What are the voltage characteristics of the electrical outlet that will be used for this ice maker?
✔Is there a floor drain?
✔Water source with water
✔Are the utilities in close proximity to the ice maker location?
Remote installation:
✔Is there an outdoor condenser location above the ice maker?
✔Roof access and penetration?
✔Maximum
Note:
Ask about:
✔The 7 year warranty on the evaporator if an
✔Warranty program
✔Preventive maintenance programs
Ice™-O-Matic®