InSinkErator. #1 Choice of Foodservice Operations

Every InSinkErator disposer reflects an uncompromising commitment to quality as well as state-of-the-art engineering.

Unlike other manufacturers, we begin with the raw materials and build virtually every component that goes into our disposers.

It’s all part of our demanding quality control programs that cover not only the initial design, but every step in the manufacturing process.

Whether you serve 25 or 2500 people, there’s an InSinkErator disposer that’s right for you.

Recommended Sizing Chart*

Persons per Meal Soiled Dish Table

Up to 100

SS-75

100-150

SS-100

150-175

SS-125

175-200

SS-150

200-300

SS-200

300-750

SS-300

750-1500

SS-500

1500-2500

(2) SS-500

Vegetable Prep.

Area

SS-50

SS-75

SS-100

SS-150

SS-150

SS-150

SS-300

SS-300

Salad Prep. Area

SS-50 SS-75 SS-75 SS-75 SS-75 SS-150 SS-150

Pot Sink

SS-50 SS-50 SS-75 SS-75 SS-75 SS-150 SS-150

Meat Prep. Area

SS-150 SS-150 SS-300 SS-300 SS-500 SS-500

2500-over Contact your Food Service Consultant or InSinkErator

For special applications, such as supermarkets or other heavy, continuous volume installations, select Models SS-750 or SS-1000

*The models listed are the minimum size InSinkErator disposer to be used at the point-of-origin for food wastes. Sizing recommendations are given in general terms. Actual capacities vary depending on the type of food waste.

10 Stainless Steel Models from ½ H.P. to 10 H.P. in three basic sizes.

 

SS-50 to SS-125

SS-150 to SS-200

 

SS-300 to SS-1000

 

 

 

 

 

 

 

 

 

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4700 21st Street

 

 

 

 

 

 

 

 

 

Racine, WI 53406

 

 

 

 

 

 

 

 

 

1-800-845-8345

 

 

 

 

 

 

 

 

 

www.insinkerator.com

 

 

 

 

 

 

 

F188-06E-19-02

©InSinkErator 2006

The Emerson logo is a trademark and servicemark of Emerson Electric Co.

 

 

InSinkErator is a division of Emerson Electric Co.

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InSinkErator SS-750, SS-1000 manual InSinkErator. #1 Choice of Foodservice Operations

SS-1000, SS-750 specifications

The InSinkErator SS-750 and SS-1000 are premium commercial food waste disposers designed for high-capacity operations, making them essential in restaurants, hotels, and other foodservice establishments. These units address the need for efficient waste management while helping businesses comply with environmental regulations and minimize landfill contributions.

One of the standout features of both the SS-750 and SS-1000 is their robust motor power. The SS-750 comes equipped with a ¾ horsepower motor, while the SS-1000 boasts a 1 horsepower motor, providing superior grinding capabilities. This power allows these disposers to handle large quantities of food waste, from vegetable scraps to tough meat trimmings, all while maintaining smooth operation.

Technologically, both models utilize a grinding system that includes a patented two-stage grinding process. This advanced method breaks down food waste into fine particles, effectively preventing clogs and ensuring seamless removal through plumbing. The grinding elements are constructed from high-quality stainless steel, enhancing durability and resistance to corrosion, which is critical in high-use environments.

Another key characteristic of both the SS-750 and SS-1000 is their noise reduction technology. Equipped with sound-deadening insulation, these disposers operate quietly, minimizing disruption in busy kitchen settings. This feature not only contributes to a more pleasant working environment but also complies with noise regulations often required in urban settings.

The disposers are designed with convenience in mind, featuring top-mounted installation for easy access and maintenance. This design allows for straightforward servicing, reducing downtime in busy kitchens. Both models integrate with existing plumbing systems, ensuring that installation is hassle-free.

Furthermore, the SS-750 and SS-1000 are built with energy efficiency in mind. Their powerful motors are designed to consume less electricity compared to similar models, contributing to overall energy savings for commercial operations.

The InSinkErator SS-750 and SS-1000 stand as exemplars of modern food waste management technology. With their powerful motors, advanced grinding systems, noise reduction features, and commitment to energy efficiency, these disposers are vital assets for any commercial kitchen striving for sustainability and operational efficiency. They not only enhance productivity but also help businesses contribute positively to the environment.