20
OPERATING INSTRUCTIONS
The structure of the menu concept is based on logical operating sequences. The programme showing on
the current selected channel always appears in the top right-hand corner of the screen.
You will fi nd detailed descriptions of the selected menu items in the relevant sections of the
operating manual.
Note: The selected menus, sub-menus and positions, as well as the parameters to be set, are
each highlighted in colour. The menus are self-explanatory.
Pay attention to the bar at the
bottom of the on-screen display! This
provides hints on what to do next.
Press the button to access the main menu, and use the buttons to select the sub-menus.
Press the button to access the sub-menus. Use the buttons to select the sub-menu options.
The settings under the various options are made either by pressing the buttons or using the
numeric pad. You can exit the main menu and sub-menus, and the various options, step-by-step by
pressing the button (the settings/changes you made are saved). Press to return directly from
one of the menus to the TV picture (the settings/changes you made are saved).
MENU CONCEPT