34×24 BB GAS
34×24 BB GAS
INSTANT RECOVERY® FRYER
DESCRIPTION
The Keating Instant Recovery® 34×24 BB Fryer consists of a frying vessel 34"×24” having a splash deck and a splash back installed in a cabinet equipped with gas burners and an automatic temperature control mechanism, all arranged and designed for the proper frying of food.
SPECIFICATIONS
Frying Vessel: shall be constructed from 18 gauge stainless steel, shall have a shortening capacity of 195 pounds, shall be equipped with six 18 gauge horizontal heat transfer tubes spaced above the bottom of the vessel so that the bottom is unheated and the food particles collecting in this bottom zone are unheated and therefore do not carbonize. The frying vessel shall be polished to inhibit carbon
Splashdeck shall slope toward the shortening containing vessel.
The splash deck shall be made of 16 gauge 304 stainless steel.
Splashback shall be made of 18 gauge 304 stainless steel, shall completely cover the sides of the flue.
Cabinet: shall be made of 18 gauge stainless steel. The cabinet shall be rigid in construction and shall have four 8" adjustable legs. Two doors made of 22 gauge 304 stainless steel shall cover the front of the cabinet and shall extend from the bottom of the fryer to the panel, and above the panel shall be a canopy. Each door shall be
Heat Transfer Tubes to be six, made of stainless steel polished to a #7 mirror finish.
Thermostat shall be close range, hydraulic type and be accurate to ±3°F from 300° to 375°F with stainless steel bulb. Application of this thermostat is patented by Keating.
100% Safety Shut Off shall be flame switch type with dual combination control gas valve.
Melt Cycle shall be standard on “BB” fryers, allowing the safe melting of solid shortening. Fryer is to be left in the Melt Cycle mode until oil completely covers heat transfer tubes.
Indicating Lights & Switches. Power on switch, power on light, pilot switch, pilot on light, fry off melt switch.
Standard Accessories to include one pair split size 4 mesh baskets, one triple size 4 mesh basket, grid screen over heat transfer tubes, drain clean out rod and sample of Keating Klenzer and Sea Powder.
Electrical Connections to be 120V 1 amp, supplied with cord and 3 pronged plug.
Gas Requirements to install are 3/4" male NPT connection and 4" water column pressures natural and 10" for LP gas at the fryer burner manifold. Supply pressure to fryers must be 7” (natural gas) and 11” (LP) water column.
Special Order Options may include battery, common manifold, rear drain, casters, cover, thermostat seals, portable filter, central filter (CF34×24SE), Safe & Easy filter, security package, spark ignition.
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| Model No. and Description | Capacity | Input | Height | Depth | Width | Wt. |
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| 34x24 | BB Nat Gas | 195 lbs. | 201,000 | 461/2" | 421/2" | 353/8" |
| 435 lbs. |
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| 34x24 | BB LP Gas | 195 lbs. | 198,000 | 461/2" | 421/2" | 353/8" |
| 435 lbs. |
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| 34×24 Safe & Easy | - | - | 461/2" | 425/8" | 353/8" |
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| 35 | 3/8 |
| 42 1/2 |
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| 38 |
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| 46 | 1/2 |
| 35 | GAS IN |
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9 | 5/8 | 3/4" NPT |
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FRYER POWER |
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6 FT. |
| 12 1/2 |
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WITH NEMA |
| 8 |
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GAS INLET |
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KEATING OF CHICAGO, INC.
www.keatingofchicago.com
As continuous product improvement occurs, specifications may be changed without notice.
Printed in U.S.A. | 34x24BBg2007 | 7/07 |
