STAND ALONE INSTALLATION
***This | installation only | applied with the | ||
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| Figure 8 |
purchase of an optional duct cover: | ||||
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Preparation before Installation |
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NOTE: | TO AVOID DAMAGE TO YOUR | |||
| HOOD, PREVENT | DEBRIS | FROM | |
| ENTERING THE | VENT OPENING. |
∙Decide the location of the venting pipe from the hood to the outside. Refer to Figure 8.
∙A straight, short venting run will allow the hood to perform more efficiently.
∙Try to avoid as many transitions,Figure 9 elbows, and long run as possible. This
may reduce the performance of the hood.
∙Use duct tape to seal the joints between pipe sections.
∙If necessary, prepare back wall frame with cross framing lumber for secure installation.
∙Using references on Table 2 and measurements on page
Hood Preparation before Installation Figure 10
∙Temporarily wire the hood to test for proper operation before installing.
∙Important: Peel protective film off the hood and the duct cover (if any).
∙Attach the two
Hood Installation
CAUTION: If required to move the cooking
Figure 11
range to install the hood, turn off the power on an electric range at the main
electrical box. SHUT OFF THE GAS BEFORE MOVING A GAS RANGE.
1.Using references on Table 2 and measurements on page
8