BEFORE USE
1.Before using the deep fryer for the first time, the individual parts must be cleaned and dried thoroughly (see Care and Maintenance).
2.Place the deep fryer on a horizontal, level, and stable surface.
3.Remove the lid and basket.
4.Fold out the handle and attach it carefully to the basket.
5.Fill the dry and empty oil pot with oil or melted fat between marks “MAX” and “MIN” (see “Solid Frying Fat”).
6.Never mix different types of fat or oil.
7.Never mix new oil with used oil.
8
