TO COOK (Soft/Medium/Hard)
1. | Place the Base on a dry, level surface. |
2. | Fill the measuring cup to the line of desired doneness SOFT, MEDIUM or |
| HARD and the amount of eggs being cooked |
3. | Place the Cooking Rack on a flat counter surface. |
4. | Pierce the large end of each egg with the Piercing Pin at the bottom of the |
| cup. This will prevent the egg shell from cracking while the eggs are |
| cooking. CAUTION: The Piercing Pin is very sharp; use extreme care. |
5. | Place eggs pierced end up in the Cooking Rack. Place Cooking Rack on |
| Base and cover with lid. |
6. | Plug the unit into a 120 volt electrical outlet. Turn the switch on “1”. The |
| Indicator Light will glow, indicating the eggs are cooking. |
7. | Once all the water has evaporated the unit will “buzz” signaling that the |
| eggs are ready. |
8. | Turn switch off “0”. Carefully unplug the unit. |
9. | With eggs still on the Cooking Rack, carefully remove the Cooking Rack |
KNOW YOUR EGG COOKER
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REPAIRS & SERVICING
CAUTION: There are no consumer serviceable parts inside the egg cooker. Do not attempt any repairs or servicing on your own. If repairs or servicing are required, contact Maverick Industries for instructions on how to pack and ship the egg cooker to Maverick’s service center located as follows:
Maverick Customer Service
94 Mayfield Ave.
Edison NJ 08837
Telephone (732)
Hours: weekdays 8:30 AM - 4:30 PM
www.maverickhousewares.com
90 DAY WARRANTY
Maverick Industries Inc. warrants the egg cooker
Egg Cooker
and rinse briefly under cold water. CAUTION: After cooking cycle is |
complete, Egg Cooker and eggs will be very hot. Use caution when handling. |
10. Serve eggs immediately. |
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to be free of defects in parts, materials and
workmanship for a period of 90 days, from date
of purchase.
Should any repairs or servicing under this
TO POACH
1. | Place the Base on a dry, level surface. |
2. | Fill the measuring cup to the line of POACH and the amount of eggs being |
| cooked |
3. | Lightly butter or oil the poaching sections to be used. |
4. | Place Cooking Rack on the base, place Poaching Tray on Cooking Rack |
| making sure the bottom of the poaching tray is centered on the Cooking |
| Rack. There are 4 locating tabs on the Cooking Rack that will engage the |
| bottom of the poaching tray. |
5. | Break one egg into each section of the Poaching Tray. Then cover with Lid. |
6. | Plug the unit into a 120 volt electrical outlet. Turn the switch on “1”. The |
1.Lid
2.Cool Touch Handle
3.Poaching Tray
4.Cooking Rack
5.Heater Plate
6.Base
7.Measuring Cup
warranty be required, contact Maverick Customer Service by mail or phone for instructions on how to pack and ship the egg cooker to Maverick’s National Service Center located as follows:
Maverick Customer Service
94 Mayfield Ave.
Edison NJ 08837
Telephone (732)
Hours: weekdays 8:30 AM - 4:30 PM
www.maverickhousewares.com
| Indicator Light will glow, indicating the eggs are cooking. |
7. | Once all the water has evaporated the unit will “buzz” signaling that the |
| eggs are ready. |
8. | Turn switch off “0”. Carefully unplug the unit. |
9. | When removing Poaching Tray, securely grasp Poaching Tray knob and |
| carefully lift it off the Cooking Rack. CAUTION: After cooking cycle is |
| complete, Egg Cooker and eggs will be very hot. Use caution when handling. |
10. | To avoid overcooking, serve eggs immediately. |
Do not send any parts or product to Maverick without calling and obtaining a Return Authorization Number and instructions.
This warranty is VOID if instructions for use are not followed; for accidental damage; for commercial use; for damage incurred while in transit; or if the egg cooker has been tampered with.
This warranty gives you specific legal rights and you may also have other rights which vary from state to state.
