Middleby Cooking Systems Group manual Nu-Vu Ub, 6/8 Oven/Proofer, UB-6/8Oven/Proofer, Phone

®Food Service Systems

UB-6/8 Oven/Proofer

Approval / Stamp

	321/4”	61/2”	361/8”
				LIGHT BOX
				COVER
				ELECTRICAL
				INLET
	837/8”	MAGNETIC
		LATCH		2”
				415/8”
		21/2”	321/8”	11/2”
	33/4”
TOP	FRONT		SIDE	BACK

NU-VU®UB-

SPECIFICATIONS:

ELECTRICAL:

208 or 240 Volt single or three phase is standard. (Specify at time of order.)

SERVICE CONNECTIONS:

UB-6/8 is shipped from factory to be hard wired on site. Single phase uses three-wire system. Three phase uses four-wire system.

ELECTRICAL:

Amp Draw	208/1	208/3	240/1	240/3
	52	35	46	31

WATER:

A 1/4” waterline is required if a steam or AutoMist option is selected. A water filtration system should be used to minimize mineral build-up.

LISTINGS:

The UB-6/8 has NSF & C-ETL-US listings.

INSTALLATION:

Allow four inches on each side and back of unit for ventilation of oven.

CAPACITY:	Per Compartment
	18”x26”	13”x18”
	Sheet Pans	Sheet Pans	Spacing
Oven	6	12	4”
Proofer	8	16	3-1/ 2”
DIMENSIONS:
	Height	Width	Depth
Exterior	83-7/8”	32-1/4”	36-1/8”
Interior
Oven	26-1/4”	18-1/4”	28-1/ 2”
Proofer	30-1/4”	18-1/2”	28-1/ 2”

DOOR SWING: Oven - 24-1/4” (616 mm)

Proofer - 24-1/4” (616 mm)

PACKING SIZE:

86” High, 36” Wide, 38” Deep

(2184 mm High, 914 mm Wide, 965 mm Deep)

SHIPPING WEIGHT:

700 Pounds (318 Kg), FOB Menominee, MI 49858

6/8 Oven/Proofer

NU-VU®Food Service Systems

®	1-800-338-9886 Toll Free
www.nu-vu.com
5600 13th Street	1-906-863-4401	Phone
Menominee, MI 49858	1-906-863-5889	Fax