CN1100EC specifications
The Moffat CN1100EC is a high-performance commercial oven designed specifically for the food service industry. Renowned for its efficiency and reliability, this oven offers a range of features that cater to the needs of busy kitchens, enabling chefs to prepare a variety of dishes with precision and ease.One of the standout features of the CN1100EC is its advanced digital control panel, which provides intuitive access to a range of settings and programming options. This user-friendly interface allows chefs to adjust cooking temperatures and times with ease, ensuring consistent results across different batches. The oven also supports multiple cooking modes, including convection, which promotes even heat distribution, and steam injection, perfect for enhancing moisture retention in baked goods.
Equipped with a 110-litre capacity, the Moffat CN1100EC is capable of handling substantial loads, making it ideal for establishments such as restaurants, bakeries, and catering companies that require high-output cooking solutions. Its flexibility allows for cooking a wide variety of dishes, from roasting meats to baking pastries, ensuring that it can adapt to the diverse menus typically found in commercial kitchens.
In terms of construction, the CN1100EC is built with stainless steel, ensuring both durability and ease of cleaning. The rounded corners and smooth surfaces not only contribute to hygienic operation but also give the oven a sleek, professional appearance. Additionally, the unit incorporates excellent insulation, which not only enhances energy efficiency but also maintains consistent interior temperatures, leading to lower operating costs.
The active steam and humidity control technology featured in the Moffat CN1100EC is particularly notable, as it allows users to create the perfect cooking environment for a wide variety of dishes. This feature is especially useful when baking bread or cooking delicate items, where precise moisture levels can influence the final outcome.
For safety and performance, the oven is equipped with an automatic self-cleaning function, saving valuable time in maintaining kitchen hygiene. Furthermore, the CN1100EC includes a built-in temperature probe, allowing chefs to monitor internal food temperatures, ensuring dishes are cooked perfectly every time.
Overall, the Moffat CN1100EC represents a comprehensive solution for modern commercial kitchens, merging advanced technology with robust design to enhance culinary capabilities and efficiency. With its multitude of features and exceptional performance, it stands out as a powerful asset for culinary professionals seeking reliability and versatility in their cooking equipment.