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Spiral Mixers
The PARAMOUNT range of spiral dough mixers are designed for the busy retail bakery. Each mixer is manufactured with a breaker bar and fully enclosed
Manual operating controls are a standard feature and the 4 lock down feet and wheels provide extra stability.
Features
25, 50, 80 or 120kg dough capacity models
2 speed controls on all models
Fully enclosed bowl lid for safety
Breaker bar fitted as standard
4 lock down feet supplied as standard
80 & 120kg models fitted with bowl reverse function
Supplied with O.H.& S. Manuals
Specifications
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Flour capacity kgs | 12.5 | 25 | 50 | 75 |
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Dough capacity kgs | 25 | 50 | 80 | 120 |
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Power kW | 2.2 | 3.0 | 5.25 | 9.55 |
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Weight kgs | 135 | 240 | 385 | 610 |
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Width mm | 490 | 600 | 720 | 830 |
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Depth mm | 820 | 930 | 1120 | 1300 |
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Height mm | 1000 | 1170 | 1300 | 1460 |
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Breaker bar
Manual control panel
In line with policy to continually develop and improve its products, Moffat reserves the right to change specifications and design without notice | MF/0540/0305 |
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National Sales Hotline |
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| Adelaide |
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Toll Free 1800 023 953 |
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| Telephone 0419 378 189 | ||
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| Facsimile (618) 8274 2129 | ||
Melbourne |
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| Email: dmiller@moffat.com.au | ||
740 Springvale Road |
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Mulgrave, Victoria 3170 |
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| Brisbane |
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Hotline |
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Telephone (613) 9518 3888 |
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| Telephone (617) 3630 8600 | ||
Facsimile (613) 9518 3833 |
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| Facsimile (617) 3630 8623 | ||
Email: vsales@moffat.com.au |
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| Email: qldsales@moffat.com.au | ||
Sydney |
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| Perth |
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Telephone (612) 8833 4111 |
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| Telephone 0419 370 150 | ||
Facsimile (612) 8833 4122 |
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| Facsimile (618) 9562 0385 | ||
www.moffat.com.au
Christchurch, New Zealand |
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Telephone (643) 389 1007 |
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Facsimile (643) 389 1276 |
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Email: sales@moffat.co.nz | National 24 hour Service |
Web: www.moffat.co.nz | (Australia wide) |
| Toll Free 1800 622 216 |
Auckland, New Zealand |
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Telephone (649) 574 3150 | Replacement Parts |
Facsimile (649) 574 3159 | (Australia wide) |
Email: sales@moffat.co.nz | Toll Free 1800 337 963 |
Web: www.moffat.co.nz |
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