Technical data sheet for

GAS RANGE STATIC OVEN 600mm

RN8410G, RN8413G, RN8416G

Heavy-duty construction 28 MJ/hr open burners Flame failure standard Pilot burners optional

300mm and 600mm griddle plate options Optional simmer plates

GN 1/1 gas static oven Drop down door Stainless steel exterior Easy clean

Easy service Fully modular

RN8410G

Overall Construction

Galvanized steel chassis

Welded hob with 1.5mm 304 stainless steel bull nose

Splashback and hob sides 1.2mm 304 stainless steel

Front panels and oven sides 0.9mm 304 stainless steel

150mm legs in 63mm dia. heavy-duty 1.2mm 304 stainless steel with adjustable feet

Cooktop

Cast iron 28MJ/hr open burners with forged brass cap

Vitreous enamelled cast iron potstands

Vitreous enamelled open burner spill covers

Cast iron simmer plates (optional extra)

12mm thick mild steel griddle plates

2.5mm 304 stainless steel griddle splash guards

Vitreous enamelled spill trays

Aluminised steel internal construction

Griddle sections are standard on RH side. Available on LH side to order or by conversion.

Oven

Fully welded and vitreous enamelled oven liner

GN 1/1 capacity with 4 position racking

Heavy-duty easy remove heavy wire chrome rack supports

Cast iron even heat oven sole plate

24MJ oven burner

Pilot and flame failure

Welded frame drop down door with heavy-duty spring hinge system

0.9mm 304 stainless steel door outer

1.0mm press formed vitreous enamelled door inner

High density fibreglass insulated

Stay cool stainless steel door handle with cast metal handle mounts

Supplied with two chrome wire oven racks

Controls

Large easy use control knob - heat resistant reinforced

Easy view control settings on knob

Cooktop

Variable high to low controls to open burners

Open burners flame failure standard with pilot burners optional

Variable high to low controls to griddles

Griddles standard with pilot, flame failure and piezo ignition

Ovens

100-270˚C thermostatic control

Flame failure

Cleaning and Ser vicing

All models with easy clean stainless steel external finish

Lift off burners heads and vitreous enamelled burner spill covers

Vitreous enamelled spill trays under open burner and griddle sections

Bottom sill removable for oven burner and pilot access

Removable oven racking and sole plate

Easy clean vitreous enamel oven and door inner

Door hinge spring adjustable on unit (door outer removed)

Door disengages for lift off removal and increased service access

All parts front accessible from installed position

Access to all parts from front of unit

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Moffat RN8416G, RN8413G, RN8410G manual Overall Construction, Controls, Cleaning and Ser vicing

RN8410G, RN8416G, RN8413G specifications

The Moffat RN8416G, RN8413G, and RN8410G are high-performance commercial combi ovens designed for versatility and efficiency in professional kitchens. These models are ideal for restaurants, catering services, and large-scale food production, offering innovative features that enhance cooking capabilities.

One of the main characteristics of the RN8416G, RN8413G, and RN8410G is their ability to combine various cooking methods, including steam, convection, and combination cooking. This multi-functional approach allows chefs to prepare a wide range of dishes from baked goods to perfectly steamed vegetables, all while preserving nutrients and flavors. The ovens support precise temperature control, ensuring optimal cooking conditions for different food items.

All three models are equipped with a user-friendly digital control panel that simplifies operation. Chefs can easily select cooking modes, adjust temperatures, and set timers. The intuitive interface also allows for programming multiple recipes, which can save time during busy service hours. Furthermore, the ovens come with built-in automatic cleaning systems that streamline maintenance.

The RN8416G, RN8413G, and RN8410G incorporate advanced heat distribution technology, which ensures even cooking results and reduces the risk of hot and cold spots. This technology is especially beneficial when cooking large batches or when using multiple racks simultaneously. The lack of direct heat contact with the food also minimizes the chances of burning or drying out delicate items.

Energy efficiency is another standout feature of these Moffat combi ovens. With their state-of-the-art insulation and energy-saving design, they consume less power compared to traditional oven models. This not only helps reduce operational costs but also aligns with sustainable kitchen practices.

In terms of size, the RN8416G, RN8413G, and RN8410G are designed to fit into various kitchen spaces while providing ample cooking capacity. Each model can accommodate multiple trays, enabling the preparation of large quantities of food at once. The robust construction is built to endure the rigors of commercial use, ensuring long-lasting performance.

Overall, the Moffat RN8416G, RN8413G, and RN8410G offer a powerful combination of versatility, efficiency, and ease of use. These chefs' tools are a valuable asset in any professional kitchen, enabling an array of culinary techniques while ensuring high-quality results. The focus on technology and user-centered design makes these ovens a top choice for those looking to elevate their cooking capabilities.