Technical data sheet for

GAS RANGE STATIC OVEN 750mm

Sp e cif ications

Burners

Open Burners 28MJ/hr dual flame ring with simmer rate

Griddle Burners 20MJ/hr per 300mm section Oven 30MJ tubular under cast iron sole plate

Gas power

RN8510G

142 MJ/hr, 39.4kW

RN8513G

106 MJ/hr, 29.4kW

Griddle Plate

300mm Griddle cooking surface 292mm x 475mm, 1387cm2

Oven Dimensions Width 500mm Depth 590mm Height 385mm

Rack size 495mm x 540mm Rack positions 4

Gas connection

R 3/4 (BSP) male

130mm from RH side, 35mm from rear, and 655mm from floor

All units supplied with Natural and LP gas regulator

Dimensions

Width 750mm

Depth 805mm

Height 915mm

Incl. splashback 1130mm

Packing data

0.86m3 Width 790mm Depth 865mm Height 1255mm

Gas types

Available in Natural gas and LP gas Please specify when ordering

Units supplied complete with gas type conversion kits

Other gas types on request

Options at extra cost

Simmer plates (replaces Potstand) Ribbed griddle plates

Joining caps Castors

Plinth mounting

RN8510G, RN8513G

RN8510GRN8513G

Australia

www.moffat.com.au

New Zealand

www.moffat.co.nz

Australia

Moffat Pty Limited

Victoria/Tasmania

740 Springvale Road Mulgrave, Victoria 3170 Telephone 03-9518 3888 Facsimile 03-9518 3833 vsales@moffat.com.au

New South Wales Telephone 02-8833 4111 nswsales@moffat.com.au

South Australia Telephone 03-9518 3888 vsales@moffat.com.au

Queensland

Telephone 07-3630 8600 qldsales@moffat.com.au

Western Australia Telephone 08-9562 0263 jberent@moffat.com.au

New Zealand

Moffat Limited

Christchurch Telephone 03-389 1007 sales@moffat.co.nz

Auckland

Telephone 09-574 3150 sales@moffat.co.nz

ISO9001

Quality

Management

Standard

Designed and manufactured by

ISO9001

All Waldorf products are designed and manufactured by Moffat using the internationally recognised ISO9001 quality management system, covering design, manufacture and final inspection, ensuring consistent high quality at all times.

In line with policy to continually develop and improve its products, Moffat Limited reserves the right to change specifications and design without notice.

Printed in New Zealand

© Copyright Moffat Limited

Moffat/4639/BH/1M/8.05

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Moffat RN8510G, RN8513G manual Sp e cif ications

RN8513G, RN8510G specifications

The Moffat RN8510G and RN8513G are advanced commercial cooking appliances designed to meet the demands of busy kitchens while enhancing cooking efficiency and quality. These units are particularly suited for restaurants, caterers, and foodservice operations that require reliable and consistent performance.

One of the standout features of the Moffat RN8510G and RN8513G is their versatile cooking methods. Both models are equipped with convection cooking technology, which circulates hot air evenly throughout the cooking chamber, ensuring uniform cooking results. This technology reduces cooking times and energy consumption while allowing chefs to prepare a variety of dishes simultaneously.

Temperature control is another highlight of these models. They come with precise digital thermostats, enabling users to set and monitor temperatures accurately. This feature not only contributes to optimal cooking results but also aids in food safety by maintaining required temperatures throughout the cooking process.

The RN8510G and RN8513G also boast a robust construction, made from high-quality stainless steel. This material enhances durability, making the units resistant to corrosion and wear from constant use in busy environments. Their design is also easy to clean, ensuring that hygiene standards are easily maintained.

In terms of capacity, the Moffat RN8510G typically features 10 trays, while the RN8513G offers 13 trays, allowing for large-volume cooking. This aspect is essential for operations that need to produce meals in bulk without compromising quality. Additionally, both models are designed to accommodate standard 1/1 GN trays, providing flexibility for users with existing kitchenware.

These appliances also incorporate energy-efficient technologies, which are increasingly important for modern commercial kitchens aiming to lower operational costs. The insulation in the cooking chamber ensures minimal heat loss, enhancing energy efficiency and reducing the kitchen's carbon footprint.

In conclusion, the Moffat RN8510G and RN8513G are powerful and efficient cooking solutions tailored for high-demand culinary environments. With features such as convection cooking, precise temperature control, durable construction, ample capacity, and energy efficiency, these models are designed to help chefs produce quality meals while maintaining operational efficiency, making them a valuable addition to any professional kitchen.