48988 rev2_Layout 1 02/09/2011 09:49 Page 5
Operating chart
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| Volume |
| Speed |
| Time | Hints | ||
• | Blending / | • | 1L | • | • | 15 seconds to | • Begin with low | |||
| liquidizing |
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| 1 minute | speed and | |
| (soups*, purees, |
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| increase to high |
| drinks, batters, |
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| if required |
| milkshakes) |
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• | Crushing ice | • | 500ml max | • | pulse | • |
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•Do not process for longer than recommended time.
•Do not exceed recommended maximum volumes.
•* Do not add hot liquids to the Glass Jug, allow to cool first.
Notes
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