OPERATION AND USE
Before First Use
Before using your coffeemaker the first time, wash decanter/lid and remov- able brew basket (black) using a mild,
Precautions
DO...
•Avoid jerking or straining the power cord when unplugging. Grasp the molded plug to unplug.
•Avoid using chemically softened water. The use of chemically softened water can inhibit proper filtration. This will affect the beverage flavor & will cause a long drip time from the brew funnel.
DO NOT...
•Reheat a beverage by passing it through the brewing system.
•Store the machine until warmer plate has cooled.
•Place your hand underneath the brew funnel, in order to avoid contact with any fluid.
Brewing
1.Open the swivel basket to your right. Insert a Mr. Coffee
2.Add desired amount of coffee referring to the Coffee Measurement Chart. Shake lightly to level coffee.
3.Be sure the paper filter is centered before closing the brew basket.
4.Fill the decanter with tap water to desired capacity as marked on the side of the decanter. (1 cup = 5 oz). To brew four cups, fill the decanter to the bottom of the silver band. For easy & accurate filling, cup markings can also be found inside the reservoir.
5.Pour water into water reservoir. Place the empty decanter onto the warmer plate.
6.Plug the cord into the electrical outlet. Turn the “on/off” switch to “on”. When coffee stops flowing, the brewing cycle is complete. The warmer plate will keep your coffee piping hot until you turn your coffeemaker to “off”.
7.Discard the used grounds & filter. Rinse the brew basket & replace.
8.To make another pot of coffee, repeat steps
9.Turn your coffeemaker to “off “ when the decanter is empty. Unplug the power cord when not in use.
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| COFFEE |
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| TO BREW / CUPS |
| GROUND COFFEE |
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| MEASUREMENT |
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| 4 | 4 | Tbsp. OR 2 | SCOOPS |
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| CHART |
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| 3 | 3 | Tbsp. OR 1 | 1/2 SCOOPS |
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| FOR BEST RESULTS, USE |
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| 2 | 2 | Tbsp. OR 1 | SCOOP |
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| DRIP GRIND RECOMMENDED |
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| FOR AUTOMATIC DRIP |
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| 1 | 2 | Tbsp. OR 1 | SCOOP |
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| COFFEEMAKERS |
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| Use more or less coffee to |
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| 2 Level tablespoons = 1 level scoop |
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| 1 cup = 5 oz. brewed coffee |
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Warning: To avoid risk of personal injury or damage to property as a result of overflow, be sure the decanter is squarely centered under the brew basket during the brewing cycle. Brewed coffee & grounds, both in brew basket & decanter, are very hot. Handle with care to avoid scalding. If brew basket overflows, or if brew basket fails to drain into decanter during brew cycle, do not open or handle basket. Unplug cof- feemaker, and wait for contents to cool before handling.
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