USING SIDE BURNER
control knob to “OFF”. If the smell of gas is
detected and the igniter is not functioning,
immediately turn the control knob “OFF”.
Allow 5 minutes for any accumulated gas to
dissipate. If the side burner igniter is not
functioning, see the following section for
match lighting.
MATCH LIGHTING
Hold a lit extended match or lighter near the
side burner ports, turn the control knob
counterclockwise to “HI”. Move your hand
immediately once the burner is lit. Rotate the
control knob to the desired setting.
Burner flames should be blue and stable with
no yellow tips, excessive noise, or lifting. If any
of these conditions exist call our customer
service line. If the flame is yellow, it indicates
insufficient air. If the flame is noisy and tends
to lift away from the burner, it indicates too
much air.
CARE AND MAINTENANCE
STAINLESS STEEL
The grill is made from stainless steel. There
are many different stainless steel cleaners
available. Always use the mildest cleaning
procedure first, scrubbing in the direction of
the grain. To touch up noticeable scratches in
the stainless steel, sand very lightly with dry
100 grit emery paper in the direction of the
grain. Specks of grease can gather on the
surfaces of the stainless steel and bake on to
the surface and give the appearance of rust.
For removal use an abrasive pad in
conjunction with a stainless steel cleaner.
GRILL RACK
The easiest way to clean the grill is
immediately after cooking is completed and
after turning off the flame. Wear a barbeque
mitt to protect your hand from the heat and
steam. Dip a brass bristle barbeque brush in
tap water and scrub the hot grill. Dip the brush
frequently in the bowl of water. Steam,
created as water contacts the hot grill, assists
the cleaning process by softening any food
particles. The food particles will fall and burn.
If the grill is allowed to cool before cleaning,
cleaning will be more difficult.
ENSURE THAT THE GAS SUPPLY AND
THE KNOBS ARE IN THE “OFF”
POSITION. MAKE SURE THE
RANGETOP BURNER IS COOL BEFORE
REMOVAL.
GRILL BURNERS
Extreme care should be taken when moving a
burner as it must be correctly centered on the
orifice before any attempt is made to relight the
grill. Frequency of cleaning will depend on
how often you use the grill.
MAIN GRILL BURNER CLEANING
Ensure the gas supply is off and the knobs are
in the “OFF” position. Make sure the grill is
cool. Clean the exterior of the burner with a
wire brush. Clear stubborn scale with a metal
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