Now you are ready to enjoy freshly popped popcorn!
ENGLISH 3
IMPORTANT NOTE: NEVER USE OIL, BUTTER, OR MICRO WAVE POPCORN WITH
THIS UNIT AS THESE COULD START A FIRE!
Popping Popcorn
First, find a stable place near an electrical outlet befor e starting. (Make sure your cord is
away from any water source. If needed, it is acceptable to use an extension cord).
1. Take off the top and fill with kernels up to the mark ed arrow line (as seen below).
The kernels should cover the surface of the top with o ne, singular layer.
IT IS IMPORTANT NOT TO UNDERFILL OR OVERFILL TH E KERNEL CAP.
UNDERFILLING THE TOP CAN CAUSE LESS KERNELS TO POP AND MORE
HARD KERNELS TO COME OUT OF THE UNIT DURING PO PPING.
OVERFILLING CAN CAUSE POPPED POPCORN TO BURN AND SMOKE
AS IT WILL OVERFILL THE POPPING CHAMBER.
2. Pour the kernels down into the circular base of the motor.
3. Place the top back in its place.
4. Place a bowl or dish under the popcorn chute to allow popcorn to fill the bowl.
NOTE: When selecting a bowl, make sure to use one th at is large enough and will fit under
the popcorn chute.
5. Plug unit int o outlet.
1. Turn unit t he unit ON by flipping the power button on the side of the u nit. In just
minutes, you will have freshly popped popcorn to perfec tion!
2. When kern els have fully popped, turn the unit OFF. CAUTION THE MACHINE IS
VERY HOT! Allow machine to cool before tipping the p opcorn maker forward to
remove any popcorn remaining in machine.
3. Eat popcor n as is or top with your favorite toppings such as:
Salt and Pepper
Seasoning Salts
Butter or Margarine
Caramel
Worcestershire Sauce
Food Coloring for fun
Parmesan Salt …and more recipe ideas on page 4!
IMPORTANT – Always allow 15 minutes between poppin g cycles for the machine to
cool. This will ensure the unit does not overheat and wor ks effectively.