GROUND COFFEE BEANS
Cone: Blank
Nozzle: No Nozzle Needed
To grind, gather needed quantity of coffee beans. Place the items in the
chute at a steady pace. The items will come out finely ground. There
should be no need to run the items through twice. Some coffee beans
may have a higher oil content than others, especially gourmet coffee
beans. These should be dried out overnight in order to process easier.
HOMOGENIZING - NUT BUTTERS, FROZEN DESSERTS, ETC. Cone: Blank
Nozzle: No Nozzle Needed
HELPFUL HINTS
•Nut butters are an all-natural version of peanut butter.
•Most nuts need additional oil added.
•Remove all skins and shells from nuts.
•Fruits can be cut into pieces and then frozen prior to juicing them.
•Juice can be frozen in ice cube trays and those cubes can be put
through the machine.
•You may try to add milk, yogurt, syrups, or sugar to change the taste
or consistency.
MINCING AND CHOPPING Cone: Blank
Nozzle: Round Hole / Oval Hole
HELPFUL HINTS
•The mincing/chopping function can be used in many “food processor”
type ways.
•Seed and peel any part of the fruit or vegetable that you do not want
in the finished product.
•Remove any fat from meat or poultry if not desired in the finished product.
•Bone and scale fish before processing.
•You can chop or grind meat, fish, fruit, vegetables, herbs, soaked rice
and beans.
•Uses include marinades, salsas, soups and sauces.