Here’s a no-fuss dessert idea!

l/4 cup (50mL) shortening or oil

cup (150mL) sugar

2 squares (1 ounce or each) baking chocolate, melted

3 egg yolks

II/2 cups (375mL) flour

1 tablespoon (15mL) baking powder

1 teaspoon (1ml) salt 11/4 cups (300mL) milk l/2 teaspoon (2mL) vanilla

l/2 cup (125mL) chopped nuts 3 egg whites, stiffly beaten

Preheat waffle maker. In a large mixer bowl, cream shortening and sugar at medium-low until fluffy. Add chocolate and egg yolks. Beat well. Add milk alternately with combined dry ingredients. Mix well. Add vanilla and nuts. By hand, gently fold in beaten egg white. Pour 3/4 cup (200mL) batter over grids. Close waffle maker, bake until steam no longer escapes, about 3-5 minutes. Waffle will crisp as it cools. Repeat. Serve hot or cold with vanilla ice cream, chocolate syrup, and chopped walnuts or pecans.

yield: 6 waffles

This recipe gives best results in the Belgian waffle maker.

1 cup (250mL) butter or margarine

l/2 teaspoon (2mL) salt

1 cup (250mL) sugar

2 eggs (or equivalent)

1 tablespoon (15mL) vanilla

21/4 cups (550mL) flour

Preheat waffle maker. Put butter and sugar in large mixing bowl. Cream together on medium low. Add vanilla and salt. Increase speed to medium. Add eggs (or equivalent). Mix until smooth. Decrease speed to low, add flour. Mix well. Divide 3/4 cup batter into four portions and drop on each corner of the grids. Close waffle maker. Bake until steam no longer escapes, about 3-5 minutes. Carefully remove from waffle maker with non-metal turner to wire rack. Allow waffles to cool. Serve plain or with your favorite fruit filling and whipped cream.

Yield: 3 waffles

Serve a special waffle for brunch or dessert.

1 egg yolk

1 cup (250mL) sour cream l/2 cup (125mL) milk

3 tablespoons (45mL) butter, melted

1 cup (250mL) flour

2 teaspoons (10mL) sugar

1 teaspoon (5mL) baking powder I/2 teaspoon (2mL) salt

l/4 teaspoon (ImL) baking soda 1 egg white, stiffly beaten

Preheat waffle maker. Put all ingredients except egg white in a large mixer bowl. Beat on low until moistened. Increase to medium, mix until smooth. By hand, gently fold in beaten egg white. Pour a rounded 3/4 cup (200mL) of batter over grids. Close waffle maker, bake until steam no longer escapes, about 3-5 minutes. Repeat. Serve hot with warmed syrup or Strawberries Romanoff.

yield: 3 waffles

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Oster 3865, 3878 manual Here’s a no-fuss dessert idea

3878, 3865 specifications

The Oster 3865 and 3878 are innovative blenders that stand out in the ever-evolving kitchen appliance market. Designed with versatility and efficiency in mind, these models cater to various blending needs, making them an excellent addition to any kitchen.

One of the most notable features of the Oster 3865 and 3878 blenders is their powerful motor. Equipped with a high-performance motor, these models can handle a variety of tasks, from blending smoothies and soups to crushing ice and blending harder ingredients. This robust motor enables quick and efficient blending, ensuring that users can prepare their favorite recipes in no time.

The blades in both the 3865 and 3878 feature advanced stainless steel technology, ensuring durability and longevity. These blades are designed to be exceptionally sharp and efficient, allowing for even blending and easy mixing of ingredients. The 3-point blade system effectively pulls food into the vortex, ensuring a smooth and consistent blend every time. Users can enjoy perfectly blended shakes, sauces, and dips thanks to this sophisticated design.

Another key characteristic of these blenders is their accessible control panel. With user-friendly settings, including multiple speeds and presets, both models allow for precise blending tailored to specific recipes. Whether you prefer a chunky salsa or a silky smoothie, the adjustable speed settings make it effortless to achieve the desired consistency.

In terms of design, the Oster 3865 and 3878 come with a sleek aesthetic that fits well with modern kitchen decor. The pitchers are made from high-quality glass, which is not only durable but also easy to clean. The generous capacity of the containers allows for larger batches, making them ideal for family meals or entertaining guests.

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Oster has also integrated advanced technology into these blenders, with features such as pulse functions and pre-programmed settings that take the guesswork out of blending. This technology allows for a precise blend, making it easier for users to achieve consistent results every time.

In summary, the Oster 3865 and 3878 blenders offer a blend of power, durability, and user-friendly features. With advanced technologies, high-performance motors, and innovative blade designs, these models are perfect for blending enthusiasts looking to elevate their culinary creations. Whether preparing smoothies, soups, or sauces, these blenders prove to be reliable kitchen companions.