NOTE: If you adjust the temperature during cooking, the Preheat Light will turn on. When the new temperature is reached, the Preheat Light will turn off and the Ready Light will turn on again.
9Do not remove the griddle plate until it has had time to fully cool down.
NOTE: It may be necessary to scrape grease into the Grease Tray. Always use wooden or nylon utensils to avoid scratching the
CAUTION: Grease may be hot!
NOTE: When cooking consecutive batches of bacon or other high fat foods, it may be necessary to empty the Grease Tray to avoid grease overflowing onto the countertop.
Cooking Time and Temperature
FOOD | TEMP.* | TIME | DIRECTIONS |
EGGS, fried | 300° F | 3 to 5 min. | Turn halfway into cooking time. |
BACON | 350° F | 8 to 12 min. | Turn often. |
SAUSAGE | 350° F | 20 to 30 min. | Turn halfway into cooking time. |
FRENCH TOAST | 350° F | 6 to 10 min. | Turn halfway into cooking time. |
HAMBURGER | 350° F | 8 to 14 min. | Turn halfway into cooking time. |
HAM SLICES | 350° F | 14 to 18 min. | Turn halfway into cooking time. |
SANDWICHES | 350° F | 6 to 10 min. | Butter outside and brown both sides. |
PORK CHOPS | 350° F | 20 to 30 min. | Brown both sides, reduce temp. to 250° F. |
|
|
| Turn halfway into cooking time. |
POTATOES | 350° F | 10 to 12 min. | Turn halfway into cooking time. |
STEAKS |
|
|
|
Rare | 400° F | 4 to 6 min. | Turn halfway into cooking time. |
Medium | 400° F | 7 to 12 min. | Turn halfway into cooking time. |
Well Done | 400° F | 13 to 18 min. | Turn halfway into cooking time. |
PANCAKES | 375° F | 2 to 5 min. | Pour batter onto griddle. When bubbles |
|
|
| appear on top, turn. |
*Preheat Griddle until Ready Light comes on
NOTE: The cooking temperature and times listed in this user manual are estimates. Adjust the cooking temperature and time slightly up or down to achieve the results you prefer.
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care & cleaning
This appliance should be cleaned after every use.
Griddle is hot. Handle carefully.
1When cooking is complete, press the Power button to shut off unit. Unplug the cord from the outlet and allow unit to cool before cleaning.
2Remove the Grease Tray and discard
its contents.
CAUTION: Grease in Grease Tray may still be hot even if plate is allowed to cool. To remove Griddle Plate, push right spring latch outward until plate is released. Lift plate up and to the right.
3The Griddle Plate and Grease Tray can be washed in the dishwasher or in warm soapy water with a soft cloth. Rinse and dry thoroughly.
CAUTION: Never use or submerge Heating Base or Cord in water. Heating Base and Cord must always be completely dry before use.
4With a damp cloth, clean the griddle burner base and temperature control.
•Use only nylon, plastic, or wooden utensils with care to avoid scratching the
•Remove stubborn stains with plastic scouring pad and mild dishwashing liquid.
CAUTION: DO NOT USE steel wool. Any service requiring disassembly other than the above cleaning must be performed by an authorized Oster® service center.
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