USING THE OSTER® ELECTRIC SKIKILLET
1.Push the temperature controller firmly into its socket found at the side of the appliance. Plug into a standard 120 Volt AC outlet.
2.Set the temperature you want by turning the knob on the temperature controller. The indicator light will come on. Set the temperature of your choice opposite the indicator light. When the light goes off, the chosen cooking temperature has been reached. During cooking, the light will blink on and off indicating the temperature is being maintained. Guidance in the choice of temperatures is supplied later in this book.
3.It is recommended that you not cook with the Electric Skillet standing on temperature sensitive surfaces.
4.For simmering, set the temperature controller to SIMMER and wait until the liquid boils. Turn the knob toward the WARM setting. Set the dial to this point each time SIMMER is specified in a recipe.
5.To remove the temperature controller, first unplug from the wall outlet, then gently remove the controller from the socket.
6.No preheating is needed when using the product.
6www.oster.com
TEMPERATURE GUIDE
The cooking temperatures listed in this user manual are estimates. Adjust the cooking temperature slightly up or down to achieve the results you prefer.
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Food | Temperature | Time |
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Bacon | 350º F | 5 | – 8 Minutes |
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Eggs (Fried) | 300º F | 3 | – 5 Minutes |
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Eggs (Scrambled) | 325º F | 2 | – 3 Minutes |
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Pancakes | 375º F | 1 | – 3 Minutes |
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Hamburger |
| Rare |
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375º F | 4 | – 8 Minutes |
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| Well Done |
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| 9 | – 12 Minutes |
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Ham | 325º F | 10 – 20 Minutes |
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Potatoes |
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(Country Fried) | 325º F | 10 – 12 Minutes |
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(Crispy Brown) | 350º F | 10 – 12 Minutes |
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Sausage | 340º F | 12 – 15 Minutes |
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Fish | 375º F | 5 | – 8 Minutes |
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Pork Chops |
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(Breaded) | 375º F | 10 – 15 Minutes |
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(Brown) | 225º F | 30 – 40 Minutes |
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Cube or Minute Steak | 400º F | 2 | – 4 Minutes |
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Liver (Calf’s, Lamb or Tender Beef) | 350º F | 5 | – 10 Minutes |
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French Toast | 325º F | 4 | – 6 Minutes |
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Crusty Chicken (Use 4 Tbsp. Oil) | 400º F | 12 – 18 Minutes |
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Do Not add water | 300º F | 10 – 15 Minutes |
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www.oster.com |
| 7 |
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5/16/13 3:50 PM 
