Popcorn Feature
Example: To pop 3.0 oz. of popcorn
1.• Press Popcorn until the desired size
| appears in the display | ||
| window. | ||
|
|
| |
Press twice | Press | Weight | |
once | 3.5 oz (99 g) | ||
| |||
| twice | 3.0 oz (85 g) | |
| 3 times | 1.75 oz (50 g) | |
2.(see Additional Method for Cooking Popcorn)
or |
| 1 tap = More+ | |
Press | 2 taps = More++ | ||
| |||
|
| 1 taps = Less- | |
Optional | Press | 2 taps = |
3.• Press Start .
➤Cooking time appears
in the Display Window and begins to count down.
NOTES ON POPCORN FEATURE:
1.Pop one bag at a time.
2.Place bag in oven according to manu- facturers’ directions.
3.Start with popcorn at room temperature.
4.To obtain best cooking results, fold in the four corners of the bag, so that the bag turns freely.
5.After popping, allow the contents of the bag to cool for a few minutes before opening. Open bag carefully away from face and body because popcorn and steam are extremely hot.
6.Do not reheat unpopped kernels or reuse bag.
7.If popcorn is of a different weight than listed, follow instructions on popcorn package. Never leave the oven unat- tended. If popping slows to 2 to 3 sec- onds between pops, stop oven. Overcooking can cause fire.
REMARK:
Popcorn bags of various weight may have the same cooking time.
Additional Method for Cooking Popcorn: When using popcorn pad, the weight may not be the same as offered. By using
or 
pad, the programs can be adjusted to cook popcorn for a heavier or lighter weight.
Press 
or 
pads before press- ing Start.
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