E34, E24 specifications
Pitco Frialator is a trusted name in the commercial frying industry, known for its commitment to quality and innovation. The E34 and E24 models are two standout offerings that cater to the needs of busy commercial kitchens, providing efficient frying solutions with an array of advanced features.The Pitco E34 is designed for high-volume operations, making it ideal for restaurants, fast-food chains, and other establishments that require consistent and reliable frying. With a large oil capacity, the E34 can hold up to 40 pounds, allowing for the frying of larger batches of fries, chicken, and other popular menu items. Its impressive heating technology ensures that oil is heated quickly and evenly, resulting in perfectly cooked food every time.
One of the standout features of the E34 is its SmartOil Management System, which helps maintain oil quality and prolongs its lifespan. This system minimizes oil degradation, allowing kitchens to reduce costs associated with frequent oil changes. Additionally, the unit is equipped with digital temperature controls that offer precise management of frying temperatures, enhancing food quality and consistency.
The E24 model, while slightly smaller, is no less impressive. It holds 30 pounds of oil and is tailored for medium-volume fried food operations. The E24 also incorporates the SmartOil Management System, ensuring that food establishments can optimize their oil usage. This model is designed with durability in mind, featuring robust stainless steel construction for long-lasting performance in demanding environments.
Both models are equipped with advanced safety features, including a temperature limiting device that prevents overheating, reducing the risk of accidents in busy kitchens. They also boast easy-to-clean designs, with removable oil tanks and filtration systems that streamline maintenance and help keep kitchens hygienic.
In conclusion, the Pitco Frialator E34 and E24 models represent the pinnacle of frying technology in the commercial kitchen sector. Their combination of high capacity, advanced oil management systems, precise temperature controls, and safety features make them indispensable tools for any establishment that specializes in fried foods. Whether you opt for the larger E34 or the versatile E24, you can count on reliable performance and outstanding results, contributing to the success of your culinary endeavors.