TOASTER

TX-230E BKCE

Daily Cleaning

WARNING

Before performing any maintenance, press the power switch to the OFF position. If the heater is above 450°F (232°C), the display will alter- nately show “COOL” and “OFF”, and the conveyor belt will continue to run approximately 45 minutes. When the unit has cooled sufficiently, the display will go blank and the conveyor motor will turn off.

Unplug the power cord from the electrical receptacle.

CAUTION

This unit is not watertight. Do not clean with a water jet or jet spray. Do not immerse the unit in water.

1.Turn the unit off and unplug the power cord from the electrical receptacle.

2.Wipe all stainless parts and unit with a damp cloth. DO NOT use a green scotch bright pad cleaner, ice or water.

3

Remove the lower retaining bar from the release sheet and pull

the release sheet up thru the top of the unit. Remove the upper

 

retaining bar from the release sheet.

 

 

Lower Retaining Bar

Remove release sheet

1

Press the On/Off Button to turn the unit off.

If the heater is above 450°F, the display will alternately show “COOL” and “OFF”, and the convey- or belt will continue to run approx- imately 45 minutes. When the unit has cooled sufficiently, the display will go blank and the conveyor motor will turn off.

Unplug the power cord from the electrical outlet.

4

Loosen the thumbscrews

and remove the side panel.

Thumbscrews

 

Power On/Off Button

 

 

2

Remove the front cover by pulling up and off the unit.

5

To release tension on the conveyor belt,

Set the cover aside.

press in and down on the roller.

Front Cover

537-528revC-EN

4

Printed in USA 2/06 © 2006

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Prince Castle TX-230EBKCE operation manual Daily Cleaning, Unplug the power cord from the electrical outlet

TX-230EBKCE specifications

The Prince Castle TX-230EBKCE is a state-of-the-art appliance designed for commercial kitchens and foodservice operations requiring efficient heat retention and superior performance. A key feature of this high-quality electric griddle is its advanced temperature control mechanism, allowing chefs to achieve precise cooking temperatures across the entire cooking surface. This ensures that food is cooked evenly and to the desired doneness, reducing the chances of burnt or undercooked meals.

One of the standout characteristics of the TX-230EBKCE is its robust construction. Made from stainless steel, it not only guarantees durability and longevity but also makes it easy to clean and maintain, which is essential in the fast-paced environment of a commercial kitchen. The sleek design integrates seamlessly into any kitchen layout, providing functionality without compromising on aesthetics.

The TX-230EBKCE also incorporates cutting-edge technologies that enhance the cooking process. Its cooking surface is designed to heat quickly and maintain heat efficiently, significantly decreasing recovery times. This feature is critical during peak service hours when time is of the essence. Additionally, the unit includes a grease management system that minimizes mess and simplifies cleanup, making it easier for kitchen staff to focus on food preparation.

Another defining characteristic of the TX-230EBKCE is its user-friendly controls. Chefs can easily adjust the temperature settings with a simple interface, allowing for immediate adjustments based on the cooking needs of different food items. This adaptability makes the griddle an invaluable tool for various cooking methods, whether it's searing proteins, sautéing vegetables, or preparing breakfast items like pancakes and eggs.

Safety is also a priority with the TX-230EBKCE; it is equipped with built-in features to prevent overheating and other potential hazards, ensuring a safe environment for busy kitchen operations. Furthermore, the unit comes with a warranty that reflects the manufacturer's confidence in its reliability and performance.

Overall, the Prince Castle TX-230EBKCE is an excellent addition to any foodservice operation, combining advanced technology with user-friendliness and durability. Its ability to enhance cooking efficiency and improve food quality makes it a must-have for chefs and kitchen managers committed to excellence in food preparation.