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QUICK TIPS (CONT.)
3 tablespoons
8 tablespoons
1 cup
2 cups
3 cups
4 cups
1 pint
1 quart
1 gallon
11/2fluid ounces
4 fluid ounces; 1/2cup
8 fluid ounces; 1/2pint
16 fluid ounces; 1 pint
24 fluid ounces; 11/2pints
32 fluid ounces; 1 quart
16 fluid ounces; 2 cups
32 fluid ounces; 2 pints; 4 cups
128 fluid ounces; 4 quarts; 8 pints; 16 cups
Spirit Bottle Sizes
100 ml
200 ml
500 ml
750 ml
1 liter
1.75 liters
3.4 fluid ounces
6.8 fluid ounces
16.9 fluid ounces
25.4 ounces
33.8 ounces
59.2 ounces
Wine Bottle Sizes
Miniature
Split
Half-bottle
500 ml
Bottle/750 ml
1 liter
100 ml; 3.4 fluid ounces
187 ml; 6.3 fluid ounces
375 ml; 12.7 fluid ounces
500 ml; 16.9 fluid ounces
750 ml; 24.5 fluid ounces
1 liter; 33.8 fluid ounces
EASY MEASUREMENT CONVERSION CHART NOTE: • All recipes yield between 64 and 75 six-ounce servings, unless
otherwise noted.
• The recipes make enough quantity for initial use and to refill
the beverage fountain as needed.
• Recipes that work best with the Rival
™
Beverage Fountain do
not include high-pulp or slushy ingredients.
WARNING: If using alcohol in your beverage recipe, the alcohol must
be less than 80 proof or have less than 40% alcohol content.
QUICK TIPS (CONT.)
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