Cooking Guide (continued)

GB

Convection guide for frozen food like Bread Rolls, Bread, Cake and Pastry

Preheat the convection with the preheating function until the desired temperature is reached, unless we recommend not to preheat the oven- see table.

Use the power levels and times in this table as guide lines for baking.

Food

Portion

Power

Time

Instructions

 

 

 

(min)

 

Bread Rolls

4 pc (each

100 W +

7-8

Arrange rolls in a circle on the

(ready baked)

ca. 50 g)

180°C

 

low rack.

 

 

without

 

Stand for 2-5 minutes.

 

 

preheating!

 

 

 

 

 

 

 

Bread Rolls

4 pc (each

100 W +

7-8

Arrange rolls in a circle on the

(prebaked)

ca. 50 g)

200°C

 

low rack.

 

 

 

 

Stand for 2-5 minutes.

Croissants

4 pc (each

100 W +

8-9

Put the croissants on the high

(ready baked)

ca. 60 g)

180°C

 

rack. After baking stand for 2-3

 

 

 

 

minutes.

 

 

 

 

 

Baguettes /

200-250 g

180 W +

6-7

Put the frozen baguette on

Garlic Bread

(1pc)

200°C

 

baking paper on the low rack.

(pre-baked)

 

 

 

After baking stand for 2-3

 

 

 

 

minutes.

Baguettes +

250 g

450 W +

6-7

Put frozen baguettes side by

topping (e.g.

(2pcs)

220°C

 

side on the low rack.

tomatoes,

 

 

 

After baking stand for 2-3

cheese, ham,

 

 

 

minutes.

etc.)

 

 

 

 

 

 

 

 

 

Whole

500 g

180 W +

15-17

Put the whole bread on the low

German

 

160°C

 

rack.

Bread

 

without

 

After baking stand for 5

(pre-baked)

 

preheating!

 

minutes.

Cake Pieces

500-600 g

300 W +

7-9

Set frozen cake pieces in a

(ready baked

 

160°C

 

circle on the low rack.

with fruit

 

without

 

After baking stand for 5-10

filling)

 

preheating!

 

minutes.

 

 

 

 

 

Cake (ready

1200-

300 W +

14-16

Put frozen cake on baking

baked with

1300 g

160°C

 

paper on the low rack.

fruit filling)

 

without

 

After baking stand for 10-20

 

 

preheating!

 

minutes

Puff Pastries

250 g

180 W +

9-10

Put pastry on baking paper on

(raw dough

(5-6 pc)

220°C

 

the low rack. After bake-off

with filling)

 

 

 

stand for 2-3 minutes.

 

 

 

 

 

Convection guide for frozen Pizza, Pasta, Chips and Nuggets

Preheat the convection with the preheating function until the desired temperature is reached, unless we recommend not to preheat the oven- see table.

Use the power levels and times in this table as guide lines for baking.

Food

Portion

Power

Time

Instructions

 

 

 

(min)

 

Pizza (pre-

300-400 g

600 W +

10-11

Place one pizza on the low

baked)

450-550 g

220°C

11½-12½

rack.

 

 

 

 

After baking stand for 2-3

 

 

 

 

minutes

 

 

 

 

 

2 Pizzas

600-700 g

600 W +

14-15

Place one pizza on the low

(pre-baked)

(each

220°C

 

and one on the high rack.

 

300-350 g)

 

 

After baking stand for 2-3

 

 

 

 

minutes.

Pasta

400 g

450 W +

20-22

Put into a suitable sized glass

(Lasagne or

 

200°C

 

pyrex dish or leave in the

Canneloni)

 

without

 

original packaging (take care

 

 

preheating!

 

that this is suitable for

 

 

 

 

microwaves and oven heat).

 

 

 

 

Put frozen lasagne on the low

 

 

 

 

rack.

 

 

 

 

After cooking stand for 2-3

 

 

 

 

minutes.

 

 

 

 

 

Pasta

400 g

450 W +

16-18

Put into a suitable sized glass

(Macaroni,

 

200°C

 

pyrex dish or leave in the

Tortellini)

 

without

 

original packaging (take care

 

 

preheating!

 

that this is suitable for

 

 

 

 

microwaves and oven heat).

 

 

 

 

Put frozen pasta gratin on the

 

 

 

 

low rack.

 

 

 

 

After cooking stand for 2-3

 

 

 

 

minutes.

Chicken

250 g

450 W +

6½-7½

Put chicken nuggets on the

Nuggets

 

200°C

 

low rack.

 

 

 

 

After cooking stand for 2-3

 

 

 

 

minutes.

 

 

 

 

 

Oven Chips

250 g

300 W +

15-17

Put oven chips directly on

 

 

220°C

 

baking paper on the low rack.

 

 

 

 

Turn them over after 2/3 of

 

 

 

 

time.

 

 

 

 

 

34

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Samsung C108STF-5/ELE, C108STF/XEN, C108STF/ELE manual Cooking Guide
Page 33 Page 35

C108STF-5/ELE, C108STF/ELE, C108STF/XEN specifications

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