Brug af komfuret (fortsat)

Låsning og oplåsning af kontrolpanelet

DA

På et hvilket som helst trin i kogeprocessen kan kontrolpanelet, med undtagelse af sensoren “Tænd/sluk” , låses for at hindre, at indstillingerne ændres ved en fejl, f.eks. ved at køre over knapperne med en klud.

1.Rør ved sensoren til låsning i ca. 3 sekunder.

Indikatoren ved sensoren til låsning lyser. Sensorerne er nu låst.

2.For at låse sensorerne op skal du røre ved sensoren til låsning igen i ca. 3 sekunder. Indikatoren ved sensoren til låsning slukkes.

ca. 3 sek.

Foreslåede indstillinger ved tilberedning af visse madvarer

Tallene i tabellen herunder er vejledende. De varmeindstillinger, der kræves til forskellige kogemetoder, afhænger af en række variabler, herunder kvaliteten af det køkkentøj, der anvendes, og den mængde mad der tilberedes.

Indstilling

Kogemetode

Eksempler

 

Opvarmning

Opvarmning af store mængder væske, kogning

9

Sautering

af nudler, svitsning af kød (bruning af gullash,

 

Stegning

grydestegning af kød)

 

 

 

8

Intensiv stegning

Steak, filet, biksemad, pølser, pandekager

7

 

 

 

 

 

6

Stegning

Schnitzel/koteletter, lever, fisk, frikadeller, spejlæg

 

 

 

5

Kogning

Kogning af op til 1.5 l væske, kartofler, grøntsager

 

4

 

 

 

 

 

3

Dampning

Dampning og stuvning af mindre portioner

 

Stuvning

 

2

grøntsager, kogning af ris og mælkeretter

Kogning

 

 

 

 

 

1

Smeltning

Smeltning af smør, opløsning af husblas,

smeltning af chokolade

 

 

Bemærk

 

 

De varmeindstillinger, der er vist i tabellen herover, er kun vejledninger.

Du skal justere varmeindstillingerne efter det anvendte køkkentøj og de anvendte fødevarer.

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Samsung C61R2AAST/XEE Låsning og oplåsning af kontrolpanelet, Foreslåede indstillinger ved tilberedning af visse madvarer

C61R2AAST/XEE specifications

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