Cooking Guide (continued)
GB
Grill Guide for fresh food
Preheat the grill with the
Use the power levels and times in this table as guide lines for grilling.
Fresh Food | Portion | Power | 1. Side | 2. Side | Instructions |
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| Time | Time |
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| (min) | (min.) |
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Toast | 4 pcs | Grill |
| ||
Slices | (each 25g) | only |
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| side on the rack. |
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Bread Rolls | Grill | Put bread rolls first with | |||
(already |
| only |
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| the bottom side up in a |
baked) |
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| circle directly on the |
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| turntable. |
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Grilled | 200 g | 300 W | Cut tomatoes into halves. | ||
Tomatoes | (2pcs) | + Grill |
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| Put some cheese on top. |
| 400 g |
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| Arrange in a circle in a flat | |
| (4pcs) |
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| glass pyrex dish. Place it |
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| on the rack. |
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Toast | 2 pcs | 450 W | Toast the bread slices | ||
Hawaii | (300 g) | + Grill |
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| first. Put the toast with |
(pineapple, |
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| topping on the rack. Put 2 |
ham, |
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| toasts opposite directly on |
cheese |
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| the rack. Stand for |
slices) |
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| minutes. |
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Baked | 250 g | 600 W | Cut potatoes into halves. | ||
Potatoes | 500 g | + Grill |
| Put them in a circle on the | |
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| rack with the cut side to |
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| the grill. |
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Chicken | 450 - 500 g | 300 W | Prepare chicken pieces | ||
Pieces | (2 pcs) | + Grill |
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| with oil and spices. |
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| Put them in a circle with |
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| the bones to the middle. |
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| Put one chicken piece not |
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| into the centre of the rack. |
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| Stand for |
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Fresh Food | Portion | Power | 1. Side | 2. Side | Instructions |
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|
| Time | Time |
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|
|
| (min) | (min.) |
|
Lamb | 400 g | Grill | Brush the lamb chops with | ||
Chops | (4pcs) | only |
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| oil and spices. |
(medium) |
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| Lay them in a circle on the |
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| rack. |
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| After grilling stand for |
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| minutes. |
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Pork Steaks |
| MW | 300W+ | Grill | Brush the pork steaks with |
|
| +Grill | Grill | only | oil and spices. |
| 250 g |
| Lay them in a circle on the | ||
| (2pcs) |
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| rack. |
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| After grilling stand for |
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| minutes. |
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Baked | 1 apple | 300 W | Core the apples and fill | ||
Apples | (about 200g) | + Grill |
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| them with raisins |
| 2 apples |
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| and jam. Put some almond | |
| (about 400g) |
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| slices on top. |
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| Put apples on a flat glass |
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| pyrex dish. |
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| Place the dish directly on |
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| the turntable. |
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20