Cooking Guide (continued)

EN

GRILL

The grill-heating element is located underneath the ceiling of the cavity. It operates while the door is closed and the turntable is rotating. The turntable's rotation makes the food brown more evenly. Preheating the grill for 4 minutes will make the food brown more quickly.

Cookware for grilling:

Should be flameproof and may include metal. Do not use any type of plastic cookware, as it can melt.

Food suitable for grilling:

Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish portions, sandwiches and all kinds of toast with toppings.

IMPORTANT REMARK:

Whenever the grill only mode is used, make sure that the grill-heating element is under the ceiling in the horizontal position and not on the back-wall in the vertical position. Please remember that food must be placed on the high rack, unless another instruction is recommended.

COMBI(MICROWAVE + GRILL)

This cooking mode combines the radiant heat that is coming from the grill with the speed of microwave cooking. It operates only while the door is closed and the turntable is rotating. Due to the rotation of the turntable, the food browns evenly.

Cookware for cooking with microwave + grill

Please use cookware that microwaves can pass through. Cookware should be flameproof. Do not use metal cookware with combination mode. Do not use any type of plastic cookware, as it can melt.

Food suitable for combi microwave + grill cooking:

Food suitable for combination mode cooking include all kinds of cooked food which needs reheating and browning (e.g. baked pasta), as well as foods which require a short cooking time to brown the top of the food. Also, this mode can be used for thick food portions that benefit from a browned and crispy top (e.g. chicken pieces, turning them over half way through cooking). Please refer to the grill table for further details.

IMPORTANT REMARK:

Whenever the combination mode (microwave + grill) is used, make sure that the grill heating element is under the ceiling in the horizontal position and not on the back-wall in the vertical position. The food should be placed on the high rack, unless another instruction is recommended. Otherwise it has to be placed directly on the turntable. Please refer to the instructions in the following chart.

The food must be turned over, if it is to be browned on both sides.

Grill Guide for frozen food

Use the power levels and times in this table as guide lines for grilling.

Fresh Food

Portion

Power

1. Side

2. Side

Instructions

 

 

 

Time

Time

 

 

 

 

(min)

(min.)

 

Bread Rolls

 

MW

MW

Grill

Arrange rolls in a circle on

(each

 

+Grill

+Grill

only

rack. Grill the second side of

ca. 50 g)

2 pcs

 

2-3

1-2

the rolls up to the crisp you

 

4 pcs

 

3-4

1-2

prefer. Stand for 2-5 minutes.

 

 

 

 

 

 

Baguettes +

150-200 g

MW

10-11

--

Put frozen baguette in the

topping

(2 pcs)

+Grill

 

 

centre of the rack. Put 2 and

(tomatos,

 

 

 

 

3 frozen baguettes side by

cheese,

 

 

 

 

side on the rack. After grilling

ham,

 

 

 

 

stand for 2-3 minutes.

mushrooms)

 

 

 

 

 

Gratin

400 g

1.MW

10-12

 

Put frozen gratin into a small,

(vegetables

 

(600 W)

 

 

round glass pyrex dish. Put

potatoes)

 

2.Grill

 

4-5

the dish on the rack.

 

 

 

 

 

After cooking stand for 2-3

 

 

 

 

 

minutes.

 

 

 

 

 

 

Pasta

200 g

MW

18-19

--

Put frozen pasta into a small

(Cannelloni,

 

+Grill

 

 

flat rectangular glass pyrex

Macaroni,

 

 

 

 

dish.

Lasagne)

 

 

 

 

Put the dish directly on the

 

 

 

 

 

turntable.

 

 

 

 

 

After cooking stand for 2-3

 

 

 

 

 

minutes.

 

 

 

 

 

 

18

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Samsung GE82NC-S/XEE manual Combimicrowave + Grill, Grill Guide for frozen food

GE82NC-S/XEE specifications

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