Hob Use (Continued)
EN | • Always position pots and pans before switching on the cooking zone. | |
• Dirty cooking zones and pan bases increase power consumption. | ||
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| • When possible, position the lids firmly on the pots and pans to cover completely. | |
| • Switch the cooking zones off before the end of the cooking time to use the residual heat | |
| for keeping foods warm or for thawing. |
•The base of the pan should be the same size as the cooking zone.
•Using a pressure cooker reduces cooking times by up to 50 %
Using the touch control sensors
To operate the touch control sensors, touch the desired panel with the tip of your pointed fin- ger until the relevant displays illuminate or go out, or until the desired function is activated.
Ensure that you are touching only one sensor panel when operating the appliance. If your finger is too flat on the panel, an adjacent sensor may be actuated as well.
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