18
MANUAL COOKING
STEAM has 4 functions: Steam High, Steam Low,
Steam Reheat and Proof.

STEAM HIGH

•

STEAM LOW

Use Steam High to steam foods such as chicken or
vegetables. Use Steam Low to steam fish or egg custard
gently. With Steam Low mode, cooking time is a little
longer than Steam High mode. Steam cooks food gently
without destroying shape, colour or aroma. The Steam
High can be programmed for up to 35 minutes (35.00).
The Steam Low can be programmed for up to 45
minutes (45.00).
* Suppose you want to cook for 20 minutes on Steam
High.
PROCEDURE
1
Turn the Knob to select
STEAM HIGH and press
Enter.
2
Press Steam, turn the
Knob to select MANUAL
and press Enter.
Turn the Knob to enter
the desired cooking
time 20 minutes.
3
Press START.
4
5
After cooking, EXTEND will
appear. If you wish to
extend cooking time, turn
the Knob to add time and
press START.
If not, press Stop/Clear.
After the oven has cooled,
remove and empty the
water tank, wipe oven
cavity. Wait a few minutes,
then empty the drip tray.

STEAM REHEAT

Use Steam Reheat to reheat gently without drying. Use
Steam Reheat to reheat foods in metal container.
Cooking time is longer than microwave oven. Steam
Reheat can be programmed for up to 35 minutes (35.00).
* Suppose you want to reheat for 20 minutes on Steam
Reheat.
PROCEDURE
1
Turn the Knob to select
STEAM REHEAT and
press Enter.
2
Press Steam, turn the
Knob to select
MANUAL and press
Enter.
Turn the Knob to enter
the desired cooking
time 20 minutes.
3
Press START.
4
5
After cooking, EXTEND will
appear. If you wish to
extend cooking time, turn
the Knob to add time and
press START.
If not, press Stop/Clear.
After the oven has cooled,
remove and empty the
water tank, wipe oven
cavity. Wait a few minutes,
then empty the drip tray.
Steam
SCA AX1500J P01-20 09.6.3, 1:38 PM18