AUTO WEIGHT COOK NOTES

WEIGHT RANGE:

Food weight should be rounded up or down to the nearest 0.1kg, for example, 0.65kg to 0.7kg or 0.34Kg to 0.3kg.

You are restricted to enter a weight within the range (see the following charts).

NOTES:

When action is required (example, to turn food over), the oven stops, the audible signals sound, the remaining cooking time and an indicator will flash on the display. To continue cooking, press the START/+1min key.

The final temperature will vary according to the initial temperature, i.e. whether it was chilled or at room temperature. Check food is piping hot after cooking. If necessary, you can extend the cooking time manually.

ENGLISH

AUTO WEIGHT COOK CHART

MENU

WEIGHT RANGE

 

COOKING PROCEDURE

 

 

 

 

 

 

Roast Beef

 

Place meat in a flan dish on the turntable.

 

 

 

0.1kg - 2.0kg

• Turn meat over when the audible signal sounds.

 

 

 

After cooking, leave meat to stand wrapped in

 

 

 

 

 

 

 

 

 

aluminium foil for 10 minutes.

 

 

 

 

 

 

 

 

 

 

 

Roast Lamb

 

Place meat in a flan dish on the turntable.

 

 

 

0.1kg - 2.0kg

• Turn meat over when the audible signal sounds.

 

 

 

After cooking, leave meat to stand wrapped in

 

 

 

 

 

 

 

 

 

aluminium foil for 10 minutes.

 

 

 

 

 

 

Roast Pork

 

Place meat in a flan dish on the turntable.

 

 

 

0.1kg - 2.0kg

• Turn meat over when the audible signal sounds.

 

 

 

After cooking, leave meat to stand wrapped in

 

 

 

 

 

 

 

 

 

aluminium foil for 10 minutes.

 

 

 

 

 

 

 

 

 

 

 

GB-16

R-240_OM_01_EN.indd Sek1:16

2011-03-18 21:04:26

Page 19
Image 19
Sharp R-240 manual Auto Weight Cook Notes, Auto Weight Cook Chart, Menu Weight Range Cooking Procedure