A U T O - T O U C H G U I D E

For more complete information and safety precautions, refer to your Operation Manual.

SET CLOCK

If 88:88 is in the display, first touch

STOP/CLEAR.

1Touch TIMER/CLOCK pad.

2Enter correct time of the day by touching numbers in sequence. (Ex: 12:30)

3Touch TIMER/CLOCK pad again.

MANUAL OPERATION

High Power Cooking

1Enter cooking time by touching number pads. (Ex: 1 min. 30 sec.)

2Touch START pad.

Variable Power Cooking

1After Step 1 above, touch POWER LEVEL pad eight times for 30%.

2Touch START pad

TIMER

CLOCK

1 2 3 0

TIMER

CLOCK

1 3 0

START

POWER LEVEL x 8

START

COOK

1 Touch COOK pad.

COOK

2Select desired Cook setting.

 

(Ex: touch 2 to cook 1 cup of

2

 

fresh vegetables.)

 

 

3

Touch number 2 two more

2 x 2

 

times for 3 cups.

 

4

START

Touch START pad.

 

 

 

 

COOK CHART

 

F O O D

 

A M O U N T

1.

Baked Potatoes

1

- 6 medium

 

 

 

 

2.

Fresh Vegetables

1

- 6 cups

3.

Frozen Vegetables

1

- 6 cups

4.

Frozen Entrees

6

- 17 oz.

5.

Ground Meat

.3

- 2.0 lb.

6.

Rice

.5

- 2.0 cups

MINUTE PLUS

Touch MINUTE PLUS for one minute

 

at 100% power or to add a minute

MINUTE

during manual cooking. Continue to

PLUS

touch for additional minutes.

 

REHEAT

1

Touch REHEAT pad.

REHEAT

2

Select desired Reheat setting.

 

 

 

(Ex: touch 2 to reheat 1 cup

2

 

of soup.)

2 x 2

3

Touch number 2 two more

 

times for 3 cups.

 

4

START

Touch START pad.

 

REHEAT CHART

 

F O O D

 

A M O U N T

1.

Pasta Sauce

1

- 6 cups

2.

Soup

1

- 6 cups

3.

Pizza

1

- 6 slices

4.

Dinner Plate

1 plate: Regular, Large or Small

5.

Beverage

.5 - 2.0 cups

6.

Rolls/Muffins

1

- 8 pieces

 

 

 

 

POPCORN

Touch POPCORN pad once for regular size (3.5 oz). Twice - regular size light (2.85 - 3.5 oz).

3 times - mini size (1.2 - 1.6 oz.). POPCORN 3 times (with MORE setting) -

snack size (1.5 - 1.75 oz).

DEFROST

 

1 Touch DEFROST pad.

DEFROST

2Select desired Defrost setting.

 

(Ex: touch 2 to defrost steak.)

 

2

3

Touch number 3 and 0 for

3

0

 

3.0 lb.

 

 

 

4

Touch START pad.

START

 

 

 

 

DEFROST CHART

 

 

 

F O O D

A M O U N T

 

1.

Ground Meat

.5 - 2.0 lb

 

 

 

 

 

2.

Steaks/Chops

.5 - 3.0 lb

 

3.

Boneless Poultry

.5 - 2.0 lb

 

 

 

 

 

4.

Bone-in Poultry

.5 - 3.0 lb

 

SHORT CUTS CHART

 

 

 

 

 

 

 

 

 

F O O D

A M O U N T

 

MELT

 

 

 

1.

Butter

2 tbsp, 1/2 cup

 

 

2.

Chocolate

1 cup chips, 1 square

 

SOFTEN

 

 

 

1.

Ice Cream

1 pint, 1/2 gallon

 

 

2.

Cream Cheese

3 oz., 8 oz.

 

WARM

 

 

 

1.

Syrup

1/4 cup, 1/2 cup

 

 

2.

Dessert Topping

1/4 cup, 1/2 cup

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SHARP ELECTRONICS CORPORATION

® Sharp Plaza, Mahwah, New Jersey 07430-2135

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