Danger of injuries!
•Never leave the appliance unattended during operation.
•Do not allow individuals (including children) to use the appliance whose physical, sensorial or mental abilities or lack of experience and know- ledge hinder their safe usage of it if they have not previously been supervised or instructed in its correct usage.
•Tell children about the appliance and its potenti- al dangers so that they do not play with it.
•Be careful with the egg pick u on the bottom of the measuring cup.
•The casing surfaces become very hot during operation. Therefore, only grip the lid q and the egg holder w by the grips provided when removing them.
CAUTION! Hot steam escapes from the steam hole and upon opening the lid q! Danger of scalding!
➪Always open the lid q by lifting up with the grip and removing it to the side. Avoid letting the escaping steam contact your hand and arm.
➪Remove the egg holder w only once the steam has completely escaped.
5. Starting up
Before starting up the appliance, make certain
that ...
-egg cooker, plug and power cable are in good working order and...
-all packaging materials have been removed from the egg cooker.
➪First clean the appliance as described under 8.
6. Cooking eggs
➪Pick a hole in the top or bottom side of the egg with the egg pick u.
➪Place the eggs on the egg holder w with the picked side up.
➪Fill the measuring cup y with the required amount of water. The amount of water depends on the number of eggs and the desired degree of hardness.
Explanation of the symbols on the measuring cup:
hard medium soft
Attention! Property damage!
•Never place the appliance near heat sources.
•Never open the housing. If the housing is ope- ned, the safety of the device is no longer assured and the warranty becomes void.
•Only use the accessories included and never use the appliance without the egg holder w in place.
•Let the appliance and the accessory parts cool down completely before cleaning and storing them.
Tip:
Depending on the size of the egg, to obtain the des- ired hardness you may need to vary the volume of water used from that detailed by the scale markings on the measuring cup y. If the egg is too soft, use a little more water (about one mark on the measu- ring scale). The cooking time will be extended. The egg will be harder. If the egg is too hard, use a little less water the next time (about one mark on the me- asuring scale). The cooking time will be shortened. The egg will be softer.
➪Now pour the water into the cooking bowl e.
➪Place the egg holder w in the cooking bowl e and place the lid q on top.
- 2 -
