Instructions for the user
9.COOKING FUNCTION
UPPER AND LOWER HEATING ELEMENT
Keep the oven door closed during cooking.
Ideal for all types of cooking, especially baking, fish, terrines and vegetables based dishes.
To ensure even heat distribution, we recommend you cook on one level only.
Preheating is recommended in particular when baking cakes and pizza.
How to cook?
Turn the small oven thermostat knob to between 50°C and 245°C
GRILL ELEMENT
UPPER HEATING ELEMENT + GRILL ELEMENT
Keep the oven door closed during grilling. Grilling with the door open could permanently damage the oven and affect safety of operation.
This cooking mode is recommended for cuts of meat (pork chops, sausages, etc.) which stay tender and juicy, and for toasting or for browning toppings on prepared dishes, preferably hot.
How to cook?
SMALL OVEN: Turn the small oven thermostat knob to the 
or 
symbol (depending on the amount of food to be cooked) and set the power using the grill energy regulator knob.
Cooking time must not exceed 30 minutes.
Cooking time depends on the thickness of the meat and not on its weight.
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