GB
Some suggestions
Before any utilization, preheat for 5 to 10 minutes in position 6.
Position the knob according to the type of food to be cooked. These positions may vary in relation to the quantity used, and the personal taste of the consumer.
THERMOSTAT | PREPARATION | Cooking | Observations | Rock (R) |
POSITION |
| Time |
| Water(W) |
|
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| ||
|
|
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|
|
- | Place the | R or W | ||
|
|
| plate onto the |
|
|
|
| grill |
|
Toasted bread | 2 min. | 1 min. on | R or W | |
|
|
| each side |
|
4 | Caramelised pineapple | 12 min. | Turn every 3 | R or W |
| slices, brochettes of |
| min. |
|
| fruit |
|
|
|
12 – 15 | Turn every 4 | R or W | ||
| mushrooms, onion | min. | min. |
|
| slices |
|
|
|
5 | Fresh salmon steaks, | 10 – 12 | 5 – 6 min. on | R or W |
| trout, sole, scampi | min. | each side. |
|
5 | Sausages | 10 min. | Turn every 2 | W |
|
|
| min. |
|
6 | Brochettes of meat | 12 – 15 | Turn every 4 | R or W |
|
| min. | min. |
|
6 | Rare beef | 4 – 6 | 2 – 3 min. on | R or W |
|
| min. | each side |
|
6 | 12 – 15 | Turn every 4 | R or W | |
|
| min. | min. |
|
It is necessary to slightly grease fish you intend to grill with oil or melted butter. This will avoid fish sticking to the grill.
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