Southbend 400 series specifications Utility Information, Miscellaneous, Options And Accessories

Models: †436D-1G/T †436A-1G/T †436D-2G/T †436A-2G/T †436D-3G/T †436A-3G/T

EXTERIOR

COOK

DOOR

OVEN

3/4" GAS CONN.

ELECTRIC

MODELS

TOP

OPENING

BOTTOM

WIDTH

DEPTH

C

D

E

F

G

H

J

K

L

M

N

O

P

Q

R

A

B

436D-1G

36.50"

34.00"

29.75"

31.00"

12.00"

2.75"

59.50"

22.50"

31.00"

6.00"

37.00"

15.50"

13.00"

3.25"

30.25"

-

-

436D-2G/T,3G/T

(927)

(864)

(756)

(787)

(305)

(70)

(1511)

(572)

(787)

(152)

(940)

(394)

(330)

(83)

(768)

436A-1G

36.50"

44.50"

29.75"

31.00"

12.00"

2.75"

59.50"

22.50"

31.00"

6.00"

37.00"

15.50"

13.00"

3.25"

30.25"

24.00"

6.00"

436A-2G/T,3G/T

(927)

(1130)

(756)

(787)

(305)

(70)

(1511)

(572)

(787)

(152)

(940)

(394)

(330)

(83)

(768)

(610)

(152)

MODELS	BURNERS (BTU EACH NAT/LP)				OVEN INTERIOR			CRATE SIZE		CUBIC	CRATED
										VOLUME	WEIGHT
	GRIDDLE	OPEN	OVEN	WIDTH	DEPTH	HEIGHT	WIDTH	DEPTH	HEIGHT
436D-1G	2@(16K/16K)	4@(33K/24K)	1@(45K/40K)	26.00"	26.50"	14.00"
436D-2G/2T	3@(16K/16K)	2@(33K/24K)	1@(45K/40K)
				(660)	(673)	(356)
436D-3G/3T	4@(16K/16K)	-	1@(45K/40K)				44.00"	45.50"	48.00"	55.6 cu. ft	645 lbs.
436A-1G	2@(16K/16K)	4@(33K/24K)	1@(32K/30K)	26.00"	24.00"	14.00"	(1118)	(1158)	(1219)	1.57 cu.m.	292.6 kg.
436A-2G/2T	3@(16K/16K)	2@(33K/24K)	1@(32K/30K)
				(660)	(610)	(356)
436A-3G/3T	4@(16K/16K)	-	1@(32K/30K)

NOTES:

1.Optional -Hot Plate in lieu of 2 open top burners at 12,000 BTU/ burner (24,000 BTU total NAT or LP)

2.T Prefix - Thermostat griddle control with 1 throttling-type thermostat per burner. Temperature range of 100o to 450oF

UTILITY INFORMATION

GAS: (436D-)

-Total BTU: NAT: 436D-1G -209,000; LP: 168,000 BTU

-Total BTU: NAT: 436D-2G/T-159,000; LP: 136,000 BTU

-Total BTU: NAT: 436D-3G/T-109,000; LP: 104,000 BTU

(436A-)

-Total BTU: NAT: 436A-1G -196,000; LP: 158,000 BTU

-Total BTU: NAT: 436A-2G/T -146,000; LP: 126,000 BTU

-Total BTU: NAT: 436A-3G/T -96,000; LP: 94,000 BTU

-One 3/4” female connection. See drawing above for location.

-Required minimum inlet pressure

-Natural gas 4” W.C.

-Propane gas 10” W.C.

ELECTRICAL:(436A ONLY)

-Standard -115/60/1 phase, furnished with 6’ cord with 3-prong plug. Total max amps 4.8.

-Optional -208/230,50/60/1 or 3 phase. Supply must be wired to junction box with terminal block located in rear. Total max amps 2.6

MISCELLANEOUS

-If using Flex-Hose, the I.D. should not be smaller than 3/4” and must comply with ANSI Z 21.69

-If casters are used with flex hose, a restraining device should be used to eliminate undue strain on the flex hose

-For installation on combustible floors (with 6” high legs) and adjacent to combustible walls, allow 6” clearance.

-Install under vented hood

-Check local codes for fire, installation and sanitary regulations.

NOTICE:

Southbend has a policy of continuous product research and improvement. We reserve the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.

OPTIONS AND ACCESSORIES

† 10” Flue Riser	† Various salamander & cheesemelter mounts
† 3/4” quick disconnect with flexible hose complies with	available. (Please refer to the price list)
ANSI Z 21.69 (specify 3ft, 4ft, 5ft)	† Auxillary griddle plates
† Casters-all swivel-front with locks	† Extra Oven Racks
† Hot Top plates - each plate replaces 2 Open burner section	† Stainless Steel rear panel
	† Cabinet Base

INTENDED FOR COMMERCIAL USE ONLY.

NOT FOR HOUSEHOLD USE.

1100 Old Honeycutt Road, Fuquay-Varina, NC 27526

(919) 762-1000 www.southbendnc.com

Form 436D-1G,2G, 3G Rev 1 (04/07)