Star Manufacturing International, Inc .

STAR GRILL-MAX®ACCESSORIES

SNEEZE GUARDS

Features/Benefits:

Star’s sneeze guards have ultra clear plastic to provide a clear and appetizing view of products.

Easy installation - fits tightly on sides of Roller Grills - no tools required.

Maintain cooking and warming temperatures more evenly.

One and two door styles available for use as operator only or self-serve applications.

Models are available to fit all new and old style roller grills Grill-Max roller grills (Models 40 and 12 excluded).

UL sanitation and safety approved - meets Health Department requirements.

Heavy-duty polycarbonate material for years of maintenance free service.

Pass thru styles available.

Door access accommodates both operator and self-serve needs.

Sneeze guards have nesting framework to provide a secure fit for all Star roller grills.

Application:

Model 30SG-1D

These sneeze guards are designed to fit Grill-Max roller grills. Com- plete your needs by adding a sneeze guard to protect your products.

Quality Construction:

Star’s line of sneeze guards are constructed of 3/16” thick formed polycarbonate for easy maintenance free service.

Warranty:

Sneeze guards are covered by Star’s one year parts and labor warranty.

Patent #6,659,574

Model 45SG-FCA with optional SGS

Sneeze Guard Shields

Star Manufacturing International Inc. - 10 Sunnen Drive - P.O. Box 430129 - St. Louis, MO 63143-3800

 

Phone: (800) 264-7827 - FAX: (800) 264-6666 - www.star-mfg.com

S133/0068

 

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Star Manufacturing 45SG-FCA warranty Star GRILL-MAXACCESSORIES, Sneeze Guards, Model 30SG-1D

30SG-1D, 45SG-FCA specifications

Star Manufacturing is a renowned name in the foodservice equipment industry, recognized for its high-performance cooking products. Among its impressive lineup, the 45SG-FCA and 30SG-1D electric griddles showcase advanced technologies and top-notch features that cater to diverse culinary needs.

The Star 45SG-FCA is a versatile 45-inch electric griddle designed to deliver exceptional cooking results. One of its notable features is the heavy-duty chrome-plated cooking surface, which provides excellent heat distribution and durability. This design ensures even cooking across the entire surface, maximizing productivity in busy kitchens. The thermostatic controls enable precise temperature management, allowing chefs to fine-tune the heat according to the specific requirements of various dishes.

Incorporating advanced technology, the 45SG-FCA also boasts a powerful heating element that rapidly reaches cooking temperature, significantly reducing wait times during busy service. The griddle’s robust design includes a fully welded construction, enhancing its durability and longevity. Additionally, the grease drain system simplifies cleanup, maintaining a safer and cleaner workspace for cooks.

The Star 30SG-1D takes efficiency a step further with its compact 30-inch design, making it ideally suited for establishments with limited kitchen space, such as food trucks and smaller restaurants. Despite its size, the 30SG-1D does not compromise on performance. It features a stainless-steel cooking surface that withstands heavy use while providing reliable performance.

This griddle is equipped with adjustable controls, allowing operators to cook a wide range of foods at consistent temperatures. The efficient heating elements ensure fast recovery times, which is essential during peak service hours. The 30SG-1D also includes an easy-to-clean grease management system that minimizes maintenance and extends the lifespan of the equipment.

Both the 45SG-FCA and 30SG-1D offer energy-efficient operation, which is both cost-effective and environmentally friendly. Their robust construction and innovative design reflect Star Manufacturing’s commitment to quality, making them ideal choices for any foodservice operation. Whether used for cooking breakfast items, sandwiches, or delicacies, these griddles demonstrate that performance and versatility are at the forefront of Star Manufacturing’s product lineup, ensuring they can meet the demands of any culinary setting.