GENERAL INSTALLATION DATA

CAUTION

This equipment is designed and sold for commercial use only by personnel trained and experienced in its operation and is not sold for consumer use in and around the home nor for use directly by the general public in food service locations.

Before using your new equipment, read and understand all the instructions & labels associated with the unit prior to putting it into operation. Make sure all people associated with its use understand the units operation & safety before they use the unit.

All shipping containers should be checked for freight damage both visible and concealed. This unit has been tested and carefully packaged to insure delivery of your unit in perfect condition. If equipment is received in damaged condition, either apparent or concealed, a claim must be made with the delivering carrier.

Concealed damage or loss - if damage or loss is not apparent until after equipment is unpacked, a request for inspection of concealed damage must be made with carrier within 15 days. Be certain to retain all contents plus external and internal packaging materials for inspection. The carrier will make an inspection and will supply necessary claim forms.

VENTILATION AND CLEARANCES

The installation of any components such as a vent hood, grease extractors, and/or fire extinguishing systems, must conform to their applicable nationally recognized installation standards and/or local building codes.

ELECTRICAL CONNECTION

CAUTION

Before making any electrical connection be sure to read data plate which is located at the bottom of the unit.

ELECTRICAL GROUNDING

INSTRUCTIONS

This unit is equipped with a CEE-7/VII Cord, use the proper (grounding) plug that provides proper protection against shock hazard and must be plugged directly into a properly grounded 3-prong receptacle. For your protection we recommend that a qualified electrician be consulted in regards to any electrical conserns or installations. He/she should be familiar with electrical installations and all electric codes. Proper connections and power supply are essential for efficient performance.

CAUTION

DO NOT CUT OR REMOVE THIS PLUG OR GROUNDING PRONG FROM THE PLUG.

CAUTION

CONNECT/PLUG UNIT INTO DEDICATED A.C LINE ONLY SPECIFIED ON THE DATA PLATE OF THE UNIT.



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Star Manufacturing GR28, CG10, CG28, GR10 manual General Installation Data, Ventilation and Clearances, Electrical Connection

CG28, GR28, GR10, CG10 specifications

Star Manufacturing is known for producing high-quality, efficient equipment for the commercial food service industry. Among its impressive lineup, the CG14, CG10, GR14, and GR10 models stand out as reliable options for cooking enthusiasts and professionals alike. Each model offers unique features and technologies to enhance performance while maintaining user-friendliness.

The CG14 and CG10 countertop griddles are engineered for high-volume cooking, perfect for diners and food trucks. These griddles are constructed from durable stainless steel, ensuring longevity and easy cleaning. The CG14 boasts a formidable cooking surface area of 14 inches, while the CG10 is slightly smaller at 10 inches. Both griddles feature a smooth, polished finish that allows for even heat distribution. Star Manufacturing has equipped these models with heavy-duty heating elements that deliver rapid heat-up times and consistent temperature control, ensuring that food is cooked to perfection.

On the other hand, the GR14 and GR10 models are designed for griddle cooking with added versatility. The GR14 features an 14-inch cooking surface, while the GR10 offers a more compact 10-inch option. Both griddles come with a built-in grease drain that simplifies cleanup and minimizes mess during cooking. With advanced technology, these models include adjustable thermostats, allowing chefs to maintain precise temperatures for various cooking methods.

Star Manufacturing has incorporated an innovative temperature gauge into both the CG and GR series, providing real-time monitoring of cooking temperatures. This feature helps prevent overcooking and ensures consistent results across different cooking sessions. The non-stick cooking surface also reduces the amount of oil needed, making it a healthier option for preparing various dishes.

Another notable characteristic of the CG14, CG10, GR14, and GR10 models is their ease of installation and portability. Designed with non-slip feet, these griddles provide stability on countertops while also being lightweight enough to relocate as needed.

In conclusion, Star Manufacturing's CG14, CG10, GR14, and GR10 models offer a perfect blend of functionality, durability, and efficiency. With their advanced heating technologies, ease of use, and consistent performance, these griddles are valuable assets to any commercial kitchen or food service establishment. Whether you're cooking pancakes, burgers, or stir-fries, these models ensure exceptional cooking results every time.