OVERALL DIMENSIONS
48" Gas Rangetops
48" (1219)
Unit dimensions may vary by ± 1/8".
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| 271/4" (692) |
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| 23/4" (70) |
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101/2" (267) | 91/2" |
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| 241/2" (622) |
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TO COOKING |
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| SURFACE | (241) |
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| 251/4" (641) |
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2"
(51)
20" (508)
101/2"
RISER
SPECIFICATIONS
Exterior Finish | Stainless Steel |
Overall Width | 48" |
Overall Height |
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(to cooking surface) | 10 1/2" |
Overall Depth | 27 1/4" |
Opening Width | 48 1/4" |
Opening Height |
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(to countertop) | 91/2" |
Opening Depth | 24" |
Electrical Requirements | 110/120 V AC |
| 60 Hz, 15 amp circuit |
Shipping Weight | 220– 280 lbs |
INSTALLATION SPECIFICATIONS
30" (762) TO 36" (914) |
TO BOTTOM OF |
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VENTILATION HOOD** | 18" (457) min |
6" (152) TO |
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| 6" (152) TO |
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COMBUSTIBLE* |
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| COMBUSTIBLE* |
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| 481/4" (1226) |
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| 91/2" (241) | |
| OPENING WIDTH |
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| 36" (914) | OPENING | |
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| HEIGHT | |
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| FLOOR TO |
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PLATFORM | 16" (406) | 14" (356) | COUNTERTOP |
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| PLATFORM |
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GAS AND ELECTRICAL | 3" | TOP VIEW | 1/2" |
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THROUGH BOTTOM OF |
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PLATFORM | (76) | BACK WALL | (13) |
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| E | G |
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| 16" |
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| (406) |
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13" (330) |
max |
PLATFORM |
INSTALLATION NOTES
•A 101/2" riser is required for installations against a combustible surface.
•A Wolf pro wall, chimney, island ventila- tion hood or hood liner is recommended.
*Minimum clearance from rough opening to combustible materials up to 18" (457) above countertop.
**36" (914) minimum clearance, 44" (1118) for charbroiler, from countertop to combustible materials without ventilation hood.
NOTE: For island installations, 12" (305) minimum clearance from back of rangetop to combustible rear wall above countertop.
Dimensions in parentheses are in millimeters unless otherwise specified.
©Wolf Appliance, Inc. all rights reserved. Features and specifications are subject to change at any time without notice. | 9/10 |
