7.If you wish to serve a cup of coffee before brew cycle is completed, simply remove carafe from warming plate. Dripping will automatically cease. Return carafe to position on warming plate within 30 seconds; dripping will resume.
8.Upon completion of the brew cycle, wait about one minute until the brew drip from the filter basket into the carafe has stopped. Carafe lid should be kept in place to facilitate safe serving and help keep coffee at proper serving temperature.
9.To keep coffee hot, return carafe to the warming plate after serving. The warming plate will automatically cycle to maintain ideal serving temperature as long as the coffeemaker is on.
10.Switch to “Off” when carafe is empty or when unit is not in use.
BREWING A SECOND POT OF COFFEE
It is recommended that the coffeemaker should be in “Off” position for 10 minutes between cycles, in order to allow unit to cool. While unit is in “Off” position dispose of used coffee and rinse carafe, filter and filter basket in water. Place filter back into basket. Repeat brewing procedure.
HINTS FOR GREAT TASTING COFFEE
•A clean coffeemaker is essential for making great tasting coffee. Regular cleaning, as specified in “Care and Cleaning of your Coffeemaker” is highly recommended.
•Always use fresh, cold water in your coffeemaker.
•Fine ground coffee promotes fuller extraction and provides rich,
•Store coffee in a cool, dry place. Once coffee has been opened, keep it tightly sealed in the refrigerator to maintain freshness.
•For optimum coffee, buy whole beans and grind them finely in your Sunbeam Blender just before brewing.
•Do not
•Reheating coffee is not recommended. Coffee is at its peak flavor immediately after brewing.
•Small oil droplets on the surface of brewed black coffee are due to the extraction of oil from the coffee grounds. Oiliness may occur more frequently if heavily roasted coffees are used. Over extraction may also cause oiliness indicating a need to clean
your coffeemaker.
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