Operating your juicer
Note: The juicer should be completely assembled before use, if this is not the case see ‘Assembling your juicer’ on page 7.
1.Ensure the control switch on the juicer is in the ‘Off’ position and insert the power cord into a
2.Clean fruits and vegetables thoroughly and remove any stems, large pits, stones and seeds. All fruits and vegetables should be cut into pieces to fit into the feed chute.
3.Ensure that the juicer has been assembled completely and correctly, making sure that the stainless steel blade and filtering basket revolves properly before placing fruit and vegetables in the juicer.
Note: The stainless steel blade and filtering basket should be cleaned thoroughly before each use, see ‘Care and cleaning’ on page 10.
4.Place a jug or glass under the juice spout.
5.Switch the juicer to the ‘On’ position to start juicing. Place food into the feed chute slowly and steadily using the food pusher.
Important: Do not operate for more than 1 minute at a time when juicing heavy loads. None of the recipes in this manual are considered a heavy load.
Important: Do not push fruit or vegetables into the feed chute with your fingers, always use the food pusher provided.
6.The juice from the fruit and vegetables will flow directly into the jug or glass and the pulp will be separated and collected in the pulp container.
Important: When juicing be aware of the level of pulp in the pulp collection container, because if the container is overfilled this can cause damage to the appliance and prevent the juicer from operating correctly.
7.When juicing is complete ensure that the juicer is switched ‘Off’ and unplugged from the power outlet.
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