NOTE;
If the unit is unplugged or loses, you must wait 3 to 5 minutes before restarting the unit. If you attempt to restart before this time delay, the freezer will not start.
Large amounts of food will lower the cooling efficiency of the appliance.
If you choose to change the thermostat setting, adjust thermostat control by one numerical increment at a time. Allow several hours for temperature to stabilize between adjustments.
Defrosting Your Freezer
When? For the most efficient operation and minimum energy consumption, defrost the freezer when the frost on the freezer walls is excessive or ¼ to ½ inch thick.
Choose a time when the stock of frozen food is low.
CAUTION
Do not use boiling water because it may damage the plastic parts. In addition, never use a sharp or metallic instrument to remove frost as it may damage the cooling coils and will void the warranty.
Remove the frozen food from the freezer and place it in a cooler to protect the food.
Unplug the appliance.
Open the freezer door.
During defrosting, the ice melts into the cabinet. Place a suitable container to collect the defrosted water.
Check the container occasionally so the water dose not overflow.
After defrosting is completed, clean and thoroughly dry the interior of the freezer.
Plug in the appliance and reset the thermostat to desired setting.
Allow the cabinet to cool for 4 hours. 
Return food to the freezer.
HELPFUL HINT:
Defrosting usually takes a few hours. Leaving the door open will help speed the process. Also, pouring warm water (not boiling) on the ice/frost will help speed melting.
WARNING
Scraping ice from the freezer compartment can damage the unit.
CARE AND MAINTENANCE
Cleaning Your Freezer
Upon installation of your new appliance, it is recommended that it be cleaned thoroughly.
Unplug the freezer, remove the food and storage basket.
Wash the inside with a damp warm cloth soaked in lukewarm water and baking soda solution. The solution should be about 2 tablespoons of baking soda to a quart of water.
Be sure to keep the door gasket (seal) clean to keep the unit running efficiently.
The outside of the freezer should be clea ned with mild detergent and warm water.
Dry the interior and exterior with a soft cloth.
It is recommended that the unit be cleaned each time it is defrosted to help keep the unit odor free and running efficiently.
Vacation Time
Remove all the food.
Unplug the freezer.
Clean the freezer.
Leave the door open slightly to avoid possible formation of condensation, mold, or odors.
Use extreme caution in the case of children. The unit should not be accessible to child’s play.
Short vacations: Leave the freezer operating during vacations of less than three weeks.
Long vacations: If the appliance will not be used for several months, remove all food and unplug the power cord. Clean and dry the interior thoroughly. To prevent odor and mold growth, leave the door open slightly: blocking it open if necessary or have the door removed.
Moving Your Freezer
Unplug the freezer.
Remove all the food.
Securely tape down all loose items inside your freezer.
Tape the doors shut.
Be sure the freezer stays in the upr ight position during transportation.
Energy Saving Tips
The freezer should be located in the coolest area of the room, away from heat producing appliances or heating ducts, and out of the direct sunlight.
Let hot foods cool to room temperature before placing in the freezer. Overloading the freezer forces the compressor to run longer. Foods that freeze too slowly may lose quality, or spoil.
Be sure to wrap foods properly, and wipe containersdry before placing them in the freezer. This cuts down on frost
Freezer should not be lined with aluminum foil, wax paper, or paper toweling. Liners interfere with cold air circulation, making the freezer less efficient.
Organize and label food to reduce door openings and extended searches. Remove as many items as needed at one time, and close the door as soon as possible.
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