GAS Range | Tappan 316000189 instruction

OWNER’S GUIDE

READ AND SAVE THESE INSTRUCTIONS

Product Registration	2
Versión en español	2
Version française	2
IMPORTANT SAFETY INSTRUCTIONS	3-4
Grounding Instructions	4
Setting the Clock and Minute Timer	5
Flame Size	6
Proper Burner Adjustments	6
Setting Surface Controls	6
Before Setting Oven Controls	7
Setting Oven Controls	8
Oven Cleaning	9-10
General Cleaning	11-13
Changing Oven Light	13
Avoid Service Checklist	14-15
TAPPAN RANGE WARRANTY	16

GAS RANGE

SEALED SURFACE BURNERS WITH

PORCELAIN ENAMEL OR

CONTINUOUS CLEANING OVEN

P/N 316000189 (9905)

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Tappan 316000189 important safety instructions GAS Range

Contents

GAS Range Register Your Product Product RegistrationVersión en español Version française Stepping, leaning or sitting on the doors or Important Safety Instructions Continuous cleaning surfaces. Continuous cleaning surfaces Do Not Use Oven Cleaners on the oven liner or anyGrounding Instructions Electric ignition models only To Set the Minute Timer Setting the Clock and Minute TimerMinute Timer mode To Set the Clock Setting Surface AdjustmentsFlame Size Proper Burner Arranging Oven Racks Before Setting Oven ControlsOven Vent Location Bake Setting Oven ControlsBroil To Clean the Oven Bottom Oven CleaningPorcelain Enamel Oven and Broiler Drawer Adhere to the following cleaning precautions Continuous Cleaning Oven some modelsIf difficult soils occur To Clean the Cooktop General Cleaning Cleaning Various Parts of Your Range To Remove and Replace Oven Door Changing Oven LightTo Remove and Replace Oven Bottom To Change the Oven Light some models Avoid Service Checklist Oven smokes excessively during broiling Entire appliance does not operatePoor baking results Tappan Range Warranty