Taylor AS1510BL instruction manual Cooking Meat or Poultry

Models: AS1510BL

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COOKING MEAT OR POULTRY

Prepare meat, by trimming and removing bones. Smaller pieces will steam faster than larger pieces. For more well-done results, increase steaming time; for less well-done results, decrease steaming time according to taste. Check internal meat or poultry temperature for doneness with a Taylor thermometer.

?Quantity and consistent size of pieces may affect steam timing. Adjust water amount and cooking time as

desired.

Variety of Meat or Poultry

Type

Amount

Approximate

 

 

 

Time

 

 

 

(Minutes)

Beef

Fresh

1 pound

28-32

•Chuck

•Hamburger

Fresh

1 pound

18-24

•Meatballs

Fresh

1 pound

22-26

 

 

 

 

Chicken

Fresh

1 pound

17-20

•Breast-boneless whole

•Drumsticks

Fresh

4

34-38

 

 

 

 

Turkey

Fresh

1 ¼ pounds

22-26

 

 

 

 

Lamb – cubes

Fresh

1 pound

24-30

 

 

 

 

Pork – fillet

Fresh

1 1/3 pounds

37-40

 

 

 

 

Hot Dogs

Fresh

1 pound

10-18

 

 

 

 

Pre-cooked Sausage

Pre-cooked

1 pound

10-16

 

 

 

 

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Minimum Internal Cooking Temperatures as Recommended by the USDA*

IMPORTANT! These are the minimum INTERNAL temperatures that food must reach to be considered safe to eat, no matter how you prepare them. We recommend the following guide lines but personal taste temperatures may be different from the below:

Fresh ground beef, veal, pork

160ºF / 72ºC

Beef, veal, Lamb - roast, steaks, chops

 

*Rare

140ºF / 60ºC

Medium Rare

145ºF / 63ºC

Medium

160ºF / 72ºC

Well Done

170ºF / 77ºC

Fresh Pork - roast, steaks, chops

 

Medium

160ºF / 72ºC

Well Done

170ºF / 77ºC

Ham

 

Fresh (Raw)

160ºF / 72ºC

Precooked (to reheat)

140ºF / 60ºC

Poultry

 

Ground Chicken, Turkey

165ºF / 74ºC

Whole Chicken, Turkey

165ºF / 74ºC

Breast, Roasts

165ºF / 74ºC

Thighs and wings

165ºF / 74ºC

Fish - cook until opaque and flakes easily with fork

145ºF / 63ºC

Stuffing - cooked alone or in bird

165ºF / 74ºC

Egg dishes

160ºF / 72ºC

Leftovers, Casseroles

165ºF / 74ºC

*The USDA does NOT recommend RARE 140ºF as a safe eating temperature.

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Taylor AS1510BL instruction manual Cooking Meat or Poultry

AS1510BL specifications

The Taylor AS1510BL is a remarkable acoustic guitar that brings together exceptional craftsmanship and advanced technologies, making it an ideal choice for both amateur players and seasoned musicians. Renowned for its rich sound and versatility, the AS1510BL is designed to perform in various musical contexts, from intimate solo performances to vibrant band environments.

One of the standout features of the AS1510BL is its solid sitka spruce top, which contributes to its superior tonal quality. This type of wood is known for its clarity and projection, ensuring that each note resonates beautifully. The back and sides of the guitar are crafted from mahogany, a wood that adds warmth and depth to the overall sound. The combination of these materials results in a well-balanced instrument that produces bright highs and mellow lows, making it suitable for a wide range of musical styles, including folk, rock, and blues.

The guitar's neck is constructed from mahogany as well and is designed with a comfortable profile that enhances playability. The fingerboard, made of rosewood, features elegant dot inlays that guide players along the fretboard while adding a touch of sophistication to the instrument's aesthetic. With a scale length of 25.5 inches, the AS1510BL provides ample string tension and a familiar feel, allowing for effortless chord progressions and intricate fingerpicking.

In terms of technology, the AS1510BL boasts a built-in Fishman Presys electronic system, which allows for easy amplification. This feature is particularly advantageous for performing artists who require high-quality sound reinforcement without compromising the acoustic integrity of the guitar. The onboard tuner and EQ controls give musicians the flexibility to customize their sound, ensuring they can achieve the perfect tone in any setting.

Another characteristic that sets the Taylor AS1510BL apart is its attention to detail in construction. The guitar features a glossy finish that not only enhances its visual appeal but also protects the wood, ensuring longevity and durability. The carefully crafted binding and rosette add an artistic touch, making it as much a visual instrument as it is auditory.

In conclusion, the Taylor AS1510BL is a beautifully crafted acoustic guitar that blends traditional aesthetics with modern technology. Its high-quality materials, exceptional sound projection, and enhanced playability make it a wonderful choice for musicians looking to elevate their musical experience. Whether jamming at home or performing on stage, the AS1510BL is a versatile companion that delivers impressive performance across various genres.